After not being able to find restaurant ribs that satified my hot sweet appetite, I carefully attempted various combinations of flavors until I found one that I and my family thought was perfect. Hope you enjoy them too.
Oven-Baked Baby Back Ribs. Place ribs in cake pan. Shake paprika or smoked paprika over ribs, Cover with tin foil, bake at for 2 hours. Remove tin foil, slather with barbecue sauce and bake an additional half hour.