Explore Tuna Sandwich Recipes, Pan Bagnat, and more!

Casse-Croute Tunisien (Tunisan Tuna Sandwich) | SAVEUR

Tunisan Tuna Sandwich (Casse-Croûte Tunisien)

Casse-Croute Tunisien Casse-Croute Tunisien, a North African take on a French pan bagnat, requires two hands and a big appetite.

Pan bagnat - la véritable recette de ce classique niçois

Pan bagnat - la véritable recette de ce classique niçois

Tunisian Tuna Sandwich Recipe The best tuna sandwich you will ever eat!

Tunisian Tuna Sandwich Recipe

Tunisian Tuna Sandwich Recipe , This sounds really bazar but might have to try it just because its weird

Spicy Italian Subs ~ http://www.lemonsforlulu.com

Thick and meaty Italian sub sandwich with an assortment of deli meat, provolone and lots of spice! We& got the recipe for these spicy Italian subs!

Cubano (Cuban Ham and Cheese Sandwich)

Cubano (Cuban Ham and Cheese Sandwich)

Cubano (Cuban Ham and Cheese Sandwich) by Saveur. This sumptuous grilled sandwich—a crusty roll filled with roast pork, ham, Swiss cheese, and pickles—originated in Cuba but has caught on throughout the U. See the recipe

101 Amazing Sandwich Recipes - just wow.   So many ideas! @Holly Hanshew Hanshew Hanshew Hanshew Loucks

Reallt want to try the buffalo chicken burger for dinner tonight. 101 Favorite Sandwich Recipes from beef to vegetable, hot to cold, sweet to savory, you're sure to find a favorite sandwich to titillate your tastebuds!

Easy make ahead picnic sandwich!

Pressed Italian Picnic Sandwich

Israeli Schnitzel Sandwich | Schnitzi Schnitzel Bar, in Brooklyn, New York, makes 9 different types of schnitzel and serves them with 13 varieties of homemade sauce. This recipe is an adaptation of its chile-flecked "Spanish" schnitzel. This recipe first appeared in our April 2011 special Sandwich Issue with author David Sax's article Taste of Home. From: saveur.com

Israeli Schnitzel Sandwich

Doused in summery pesto and roasted red pepper chimichurri, this breaded chicken cutlet sandwich is based on one served at Schnitzi in Brooklyn, New York.

Saveur Sardine sandich (serves 2) - 3 tbsp. Dijon mustard2 slices rye bread, toasted2 large leaves bibb lettuce1 4-oz. can sardines in oil, drained, plus 2 tsp. reserved oil½ small yellow onion, thinly sliced crosswiseKosher salt and freshly ground black pepper, to taste

Sardine Sandwich

Sardine Sandwich Briny sardines get added intensity from fresh onion and Dijon mustard in this open-face sandwich from chef and radio host Mike Colameco. This recipe first appeared in our April 2011 special Sandwich Issue with the article Forgotten Fish.

Isn’t it perfect that National Sandwich Month is August, coinciding with back to school?  I loved sandwiches for lunch when I was a kid, so it should come as no surprise that even today I love a good sandwich.  Hot or cold I would take a great sandwich over most meal options any day.These sandwiches [...]

Top 10 Easy Sandwich Recipes That'll Knock Your Socks Off

Deli roast beef is simmered in spicy beef broth and served on crusty toasted bread, topped with ooey gooey cheese and peppers to create our favorite hot and spicy roast beef sandwich recipe in under 30 minutes!

Mini batbouts farcis délicieux - Choumicha - Cuisine Marocaine Choumicha , Recettes marocaines de Choumicha - شهوات مع شميشة

Mini batbouts farcis délicieux - Choumicha - Cuisine Marocaine Choumicha , Recettes marocaines de Choumicha - شهوات مع شميشة Plus

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