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eatwithclarity.com
Vegan Tuscan White Bean Soup (BEST Recipe!) - Eat With Clarity
118 ratings · 45 minutes · Gluten free · Serves 6
Claire Cary | Eat With Clarity
32k followers
Ingredients
Produce
2 Bay leaves
3 15 ounce cans Cannellini beans
2 Carrots, large
1 stalk Celery
4 cloves Garlic
2 cups Kale
1/2 tsp Oregano, dried
1 tsp Thyme, dried
1 Yellow onion
Canned Goods
1 tbsp Tomato paste
2 1/2 cups Vegetable or chicken broth
Baking & Spices
1/4 tsp Black pepper
1/4 tsp Italian seasoning
1/4 tsp Red pepper flakes
1 tsp Salt
Oils & Vinegars
2 tbsp Olive oil
Beer, Wine & Liquor
1/3 cup White wine