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This Vegan Chickpea Gnocchi Soup is the ultimate vegan comfort food! It's loaded with tons of veggies, and pillow soft gnocchi in a creamy, flavorful broth. It takes just 30 minutes from start to finish with simple ingredients you've likely got in the kitchen already! Vegan Soup Recipes, Delicious Soup Recipes, Gnocchi Recipes, Vegan Soups, Vegan Dishes, Veggie Recipes, Whole Food Recipes, Healthy Recipes, Lent Recipes
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Creamy Vegan Olive Garden Chickpea Gnocchi Soup

30 ratings
· 30min · Vegetarian · 10 servings
Midwest Foodie


1 cup Carrot
1 cup Celery
1 (15 oz.) can Chickpeas
6 cloves Garlic
2 cups Kale or spinach, fresh
1 tsp Oregano, dried
1 Parsley, fresh
1 tsp Sage, dried
2 tsp Thyme, dried
1 Yellow onion
Canned Goods
1 (13.5 oz.) can Coconut milk, full-fat
32 oz Vegetable broth
Pasta & Grains
16 oz Potato gnocchi, frozen vegan
Baking & Spices
1 Kosher salt
1 Pepper, fresh cracked
Oils & Vinegars
1 tsp Apple cider vinegar
2 tbsp Olive oil
1 cup Parmesan, vegan
1 Parmesan, vegan