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Pipe buttercream flowers, ribbons, dots and more with specialty decorating tip 81. This curved “u”-shaped tip gives your cakes added dimension and texture for a unique look you’ll love to show off. These three cakes, for example, feature decorations made with specialty tip 81. Using this tip and a few simple piping techniques, you can make a cake that’s fresh and fun in no time! #wiltoncakes #buttercream #frosting #pipingtips #cakedecorating #cakeideas #homemade #icing #wiltontips #cakeideas Cake Decorating Frosting, Cake Decorating Tips, Cookie Decorating, Cake Frosting Techniques, Piping Techniques, Cupcake Icing, Cupcake Cakes, Buttercream Frosting, Cupcakes
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Recipe from
wilton.com

3 Ways to Use Tip 81

Ingredients
Baking & Spices
1 oz Burgundy icing color
1 Decorator icing, Creamy White
1 Straight icing spatula
1 oz Teal icing color
Bread & Baked Goods
6 inch Performance aluminum round cake pan
Other
Non-Stick Cooling Grid - 14.5 x 20-Inch - Cooling Rack
Decorating Bags, 16-Inch Disposable Piping Bags, 12-Count
Decorator Preferred 9inch Angled Spatula
Favorite Cake Mix or Recipe
#81 Specialty Piping Tip

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