pamelasalzman.com
Pear Carpaccio Recipe - Pamela Salzman
1 rating
FacebookTweetPin I made this salad on a whim and it took 5 minutes, was so impressive and beautiful and DELICIOUS. I know you love some healthful recipes on your Thanksgiving table to balance the rich ones, so I thought I would share this in anticipation of the holiday. It’s also so great for a quick […]
Ingredients
Produce
• 6 oz Arugula
• 3 Pears, firm but ripe
• 1/3 cup Pomegranate seeds
Condiments
• 1 1/2 tbsp Balsamic vinegar
Baking & Spices
• 1 Salt and black pepper, Flaky
Oils & Vinegars
• 3 tbsp Olive oil
Nuts & Seeds
• 1/3 cup Walnuts
Dairy
• 1/3 cup Feta
Comments
Comments are turned off for this Pin