Bulgur Salad with Lightly Roasted Vegetables "I love to make this salad with my son," says Mehmet Gurs. "It's so easy and it can get quite messy, which is fun for a four-year-old." The healthy cracked-wheat salad contains diced, just-tender roa.
Lemony Quinoa Salad with Shaved Vegetables: Eating quinoa is a great way for vegetarians to get protein. Chef Jeremy Fox tosses nutty-tasting quinoa with crunchy shaved vegetables for a refreshing salad loaded with vitamins and minerals.
Mark Peel, chef at Los Angeles's esteemed Campanile, opened the Point, a casual new breakfast-and-lunch spot, in Culver City. Here he flavors roasted cauliflower and green beans with a mild curry powder. Slideshow: Make-Ahead Picnic Salads