Comidas Colombiana

Collection by Marina Jacopucci

Marina Jacopucci
Boitas de Yuca

Bolitas de Yuca y Queso (Yuca Balls Stuffed with Cheese)

This post is also available in Spanish Yuca , mandioca or cassava is an extremely versatile ingredient and can be cooked in so many different ways. You can fry it, boil it, bake it, mash it, steam it, and even grill it. It can be used to make empanada dough, dumplings, patties, soups, desserts, and […]

Pescado a la Criolla (Fish with Creole Sauce)

Pescado a la Criolla (Fish with Creole Sauce)

This Fish with Creole Sauce is a popular Colombian dish from the Atlantic coast of Colombia. Traditionally, this Pescado a la Criolla recipe is made with a deep fried whole fish such a red snapper, but I prefer making mine with fish fillets and cook in a pan with only a little oil. This time […]

Tilapia Frita con una fria! uhmm

Mojarra-Tilapia Frita

I love this fish recipe. It was one of my parents favourites for a weekend Lunch. It is very easy to make as well as being delicious mixed with some

Patacones with Shredded Chicken and Avocado (Patacones con Pollo Desmechado y Aguacate)

Forget Taco Night–Make It Patacones Night

2 reviews
1 hour

Patacones, also known as tostones, are a Latin American food staple. They are simply pieces of green plantain, fried, then flattened, and then fried again. We eat them in Colombia as an appetizer with various toppings, as a side dish, and we make soups with them. You wouldn't believe just how easy it is to…

Bagre en Salsa

Bagre en Salsa

The catfish is a very desirable species in creole gastronomy for its good meat. It inhabits slow flowing waters, but is also grown in captivity.

Chicharrón de Pescado con Ají de Mango (Fish Fritter with Mango Sauce)

Chicharrón de Pescado con Ají de Mango (Fish Fritters with Mango Sauce)

This post is also available in Spanish Chicharrón is a dish usually made from fried pork rind, but in Latin América and Spain, there are other variations of chicharrón made from chicken, beef and fish. The most popular Chicharrón in Colombia is made with thick, fried strips of pork belly. It has a crunchy texture […]

Hamburguesa con Arepa -Hambuerger with Corn Cakes Colombia, cocina, receta, recipe, colombian, comida.

Hamburguesa con Arepa

Esta es una receta que combina dos grandes ideas 'Hambuerguesa y Arepa'. Muchas veces es posible encontrararlas en restaurantes de comida rapida.


Empanadas - comida venezolana, Receta Petitchef

1 review
20 minutes

Receta Plato Empanadas - comida venezolana, Receta Petitchef

Colombian Hot Dogs (Perro Caliente Colombiano) | by Erica Dinho | July 3, 2009

Colombian Hot Dogs (Perro Caliente Colombiano)

16 reviews

This post is also available in Spanish Colombian-Style Hot Dogs is one of those recipes that I really enjoyed preparing. There are a lot of things that I miss about my country, but the three that I miss the most are my family, my friends and the food. Medellin, like other cities in the world, […]

Salmon with cilantro and Garlic Oil

Baked Salmon with Cilantro-Garlic Oil

3 reviews

The combined simplicity and flavor are what make this dish terrific. I think that we all need some easy, but delicious recipes that we can prepare in a short time and with little planning, for a weeknight dinner party, without sacrificing taste. I love to cook salmon because just by adding olive oil, salt and […]

Place = 1 garlic clove, peeled  1 ½ cups fresh parsley  ½ cup fresh cilantro  ¼ cup chopped green onions  3 tablespoons red wine vinegar  3 tablespoons olive oil  Salt and pepper  in a food processor and process until smooth.

Steak with Chimichurri Sauce (Carne con Chimichurri)

This post is also available in Spanish Chimichurri is a traditional Argentinean herb sauce, but there are other South American variations. In Colombia we add cilantro to the chimichurri. You can keep this sauce refrigerated for up to a week. Ingredients (4-6 Servings) Steak: 1 ½ pounds flank steak, trimmed Juice of ½ lime 2 […]

Ceviche de Pescado (Colombian-Style Fish Ceviche)

Ceviche de Pescado (Colombian-Style Fish Ceviche)

Ceviche or Cebiche is one of the most popular dishes in the coastal regions of Latin America, especially Peru. Every country in Latin America has its own

Salmon with Shrimp Sauce |

Salmon with Shrimp Sauce (Salmón con Salsa de Camarones)

This week, for lunch, I made this Salmon with Shrimp Sauce for my sister and she just loved it! As I’ve mentioned, my sister is visiting from Colombia and one of the things I love about having her here is that we share the same enthusiasm about food. We are having a great time together […]

filet mignon marinated in spices and spanish beer - chuzos de res

Beef Skewers (Chuzos de Res)

This post is also available in Spanish Sitting in an asadero or barbecue restaurant in Colombia eating a beef, pork or chicken skewer with arepa and papa salada is like heaven to me. Street vendors set up outside the clubs and bars in Medellín, serving all kinds of skewers and grilled corn. The flavor of […]

Tipico (Bandeja paisa!) Comida colombiana.

Cocina Colombiana / Colombian Cuisine

Para recopilar y compartir fotos (20 por día) de la comida típica colombiana. To listing and sharing photos (20 per day) of Colombian cuisine. --------------------------------- Al igual que con las demás manifestaciones culturales, la gastronomía en Colombia varía entre las distintas regiones culturales (antioqueña, costeña, cundiboyacence, opita, pastusa, santandereana, valluna, etc.) Los principales elementos de la dieta colombiana son los tubérculos, particularmente la papa y la yuca…

Arroz Marinero (Seafood Rice) - Colombian food!!!!

Arroz Marinero (Colombian-Style Seafood Rice)

Arroz Marinero o Arroz con Mariscos is a traditional and popular rice dish from the Atlantic Coast of Colombia. It is made with a combination of seafood, vegetables and Colombian spices. I used shrimp, clams and white fish in my recipe, which are typical ingredients used to make the dish, but most people in Colombia […]