Side Pork Recipes

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Delicious side pork recipes recipes from www.nonnascooking.com

Nonna's Cooking
Vietnamese barbecued spatchcock with stir-fried green beans Beans Recipes, Green Bean Recipes, Oven Recipes, Side Recipes, Pork Recipes, Cooking Recipes, Cooking Greens, Cooking Green Beans, Cooked Chicken Recipes

Vietnamese barbecued spatchcock with stir-fried green beans

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94 reviews
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Vietnamese barbecued spatchcock with stir-fried green beans | Weighing in at little more than half a kilo each, spatchcocks, or baby chickens, make the perfect size meal for two. They're even better if you like cooking and eating meat on the bone. Being quite small, spatchcocks cook quickly but this recipe would work just as well with a normal-sized chicken, too; just increase the cooking time to account for the extra weight.

Citrus-cured kingfish | The success of this simple yet delicious recipe by Stefano de Pieri depends on getting the freshest fish you can lay your hands on. That's the hardest part. Then you just need to wait for the orange, star anise and fennel to work their magic as the fish cures overnight. Serve thinly sliced as an appetiser or with a delicate side salad as a light entree. Side Salad Recipes, Entree Recipes, Side Dish Recipes, Side Dishes, Side Pork, Pike Recipes, Fennel And Orange Salad, Fennel Recipes, Star Anise

Citrus-cured kingfish

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110 reviews
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Citrus-cured kingfish | The success of this simple yet delicious recipe by Stefano de Pieri depends on getting the freshest fish you can lay your hands on. That's the hardest part. Then you just need to wait for the orange, star anise and fennel to work their magic as the fish cures overnight. Serve thinly sliced as an appetiser or with a delicate side salad as a light entree.

Dover sole with lime & ginger - Dover sole with lime & ginger Recipe For Hake Fish, Dory Fish Recipe, Fish Cakes Recipe, Bread Recipes For Oven, Tasty Bread Recipe, Savoury Recipes, Sea Bream Recipes, Basa Fish Recipes, Fresh Sage Recipe

Dover sole with lime & ginger

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28 reviews
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Dover sole with lime & ginger | This recipe is a very versatile one, and would work just as well with a variety of fish. Any sweet, meaty white fish, such as hake, cod and John Dory would make a good alternative, or you could try sea bass or bream fillets if you want a lighter option. If you’re using bass or bream you can skip the oven stage, and simply fry them in the pan: start them off skin-side down, then cook for a few minutes on the flesh side.

These pot-stickers are inspired by xiao long bao, which hide a soup-like liquid in their handmade wrappers. We’ve used store-bought gow gee wrappers for this recipe. Pork Pot Stickers, Pot Stickers Recipe, Pork Recipes, Asian Recipes, Ethnic Recipes, Sides For Pork, Side Pork, Turkish Pizza, Sbs Food

Pork pot-stickers

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99 reviews
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Pork pot-stickers | These pot-stickers are inspired by xiao long bao, which hide a soup-like liquid in their handmade wrappers. We’ve used store-bought gow gee wrappers for this recipe.

Blood orange, fennel and black olive salad with ricotta salata Tangerine Recipes, Orange Recipes, Cream Recipes, Fennel And Orange Salad, Olive Salad, Side Salad Recipes, Side Dish Recipes, Onion Side Dish Recipe, Pike Recipes

Blood orange, fennel and black olive salad with ricotta salata

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99 reviews
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Blood orange, fennel and black olive salad with ricotta salata | Without the ricotta, what you have here is a classic Sicilian salad. The salty olives, the anise of the fennel, a bit of extra oniony bite and the sweet tanginess of the orange work in perfect harmony in this recipe, with the cheese adding an extra little bit of creaminess. Perfect as a starter for a meal or as a side to accompany a simply grilled piece of fish or meat.

Farmhouse milk bread | Pan, barrel, cobb, bloomer, brown, batch, granary, rolled, basket, milk. These are all names of beautiful breads that you will find in any Irish market or bakery on any given day. Upon moving to Ireland, milk bread in particular sounded appealing to me. I stumbled upon a loaf a couple of years back and gave it a try, loved it, asked some friends if they knew what it was (no), then somehow forgot all about it. Then I discovered the farm recipe for an old-fashioned milk… Whey Recipes, Baked Brie Recipes, Loaf Recipes, Milk Recipes, Baking Recipes, Side Pork, Loaf Bread Recipe, Baked Fish, Bakery

Farmhouse milk bread

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2 reviews
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Farmhouse milk bread | Pan, barrel, cobb, bloomer, brown, batch, granary, rolled, basket, milk. These are all names of beautiful breads that you will find in any Irish market or bakery on any given day. Upon moving to Ireland, milk bread in particular sounded appealing to me. I stumbled upon a loaf a couple of years back and gave it a try, loved it, asked some friends if they knew what it was (no), then somehow forgot all about it. Then I discovered the farm recipe for an old-fashioned milk…

Inspired by Thomas Keller’s restaurant The French Laundry in California, Shaun Arantz uses the "sous-vide technique" at his own restaurant, Racine, when making this pork belly recipe. Side Pork, Sides For Pork, Restaurant Soup Recipe, Delicious Restaurant, Pork Belly Recipes, Pork Tenderloin Recipes, Twice Cooked Pork, The French Laundry, Thomas Keller

Twice-cooked pork belly

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15 reviews
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Twice-cooked pork belly | Inspired by Thomas Keller’s restaurant The French Laundry in California, Shaun Arantz uses the "sous-vide technique" at his own restaurant, Racine, when making this pork belly recipe.

Saké’s tonkatsu cups Lettuce Recipes, Pork Recipes, Baking Recipes, Japanese Recipes, Japanese Food, Side Pork, Sake Recipe, Starter Recipes

Saké’s tonkatsu cups

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46 reviews
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Saké’s tonkatsu cups | This is my take on the classic Japanese deep-fried pork cutlet called tonkatsu. I serve the tonkatsu in bite-size pieces on lettuce cups, making them the perfect starter or for entertaining. The tempura flour and panko breadcrumbs results in an extra crispy yet feather-light coating when fried. This is a great recipe to use up any off-cuts of pork meat, too. Freezing time: about 1 hourLevel of difficulty: medium

Chicken and holy basil stir-fry (gai pad graprow) Basil Fish Recipe, Chicken Basil Recipes, Fried Chicken Recipes, Basil Chicken, Egg Recipes For Breakfast, Delicious Breakfast Recipes, Breakfast Dishes, Mince Recipes, Pork Recipes

Chicken and holy basil stir-fry (gai pad graprow)

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11 reviews
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Chicken and holy basil stir-fry (gai pad graprow) | This recipe is for one of the favorite dishes of the Thai people. The chicken can be substituted with pork, beef, squid, shrimp or seafood. This dish is often served at breakfast with a deep-fried egg, sunny side up, on top. One particular favourite is to make it with ground pork and lots of Thai chillies. Make sure you use holy basil, as it goes especially well with pork.

This simple Indian side dish is hearty, with potato and pork, and filled with great flavours from garlic, ginger and coriander. Serve it with steamed rice and dhal - search our website for a recipe. Dishes Recipes, Rice Recipes, Potato Recipes, Pork Recipes, Fall Recipes, Great Recipes, Potato Sides, Potato Side Dishes, Pork Dishes

Goan fried pork (bhooni)

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7 reviews
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Goan fried pork (bhooni) | This simple Indian side dish is hearty, with potato and pork, and filled with great flavours from garlic, ginger and coriander. Serve it with steamed rice and dhal - search our website for a recipe.

Thai-style pork larb with roasted rice Roast Meat Recipe, Minced Meat Recipe, Roast Chicken Recipes, Lamb Recipes, Side Recipes, Bean Recipes, Indian Food Recipes, Cooking Recipes, Cooked Chicken Recipes

Thai-style pork larb with roasted rice

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8 reviews
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Thai-style pork larb with roasted rice | Larb, or laap as it's known in Laos, Thailand's answer to sang choy bau, minus the lettuce cups. Complementing the spicy, aromatic and flavour-packed meat, larb traditionally comes with a side of cabbage, green beans and cucumber. The fresh vegetables are a much-needed cooling aid for when the chilli becomes too much. If you’re not a big fan of pork, this recipe works equally well with chicken. Don’t buy minced breast though, as you need some fa

Braised pork belly with brown sugar and star anise Brats Recipes, Pork Belly Recipes, Oven Recipes, Side Pork, Sides For Pork, Chinese Recipes, Thai Recipes, Pork Recipe In Oven, Recipes With Pork Chunks

Braised pork belly with brown sugar and star anise

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111 reviews
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Braised pork belly with brown sugar and star anise | I wanted to make a pork recipe using local cider vinegar that you can just chuck in the oven and eat the next day. The inspiration was Chinese, the flavour on the sweet/sour side. If you had some fresh ginger, a couple of slices probably wouldn’t hurt, either.