Carrot Zucchini Soup Recipe - Chop one onion; set aside. Quarter the other onion and place in a saucepan. Add water, carrots, celery salt and pepper; bring to a boil. cover and simmer for 20 minutes or until carrots are tender.
Named for its place of origin. Ajiaco Bogotano is a traditional dish from Bogota Colombia consisting of split chicken breast, potatoes and corn housed in a bath of traditional Colombian flavors and spices.