Food isn’t always an afterthought at breweries: take, for example, these spots that put almost as much love into their food menus as they do to their tap offerings. Come for the brisket and IPA. Stay for the dan dan noodles and lager.
Jacob made this for Christmas dinner. Everyone loved it! The bacon fell off so we'll secure with toothpicks next time. Other than that, I'd say just add more glaze 👍🏼👍🏼 Apricot Glazed Bacon Wrapped Cajun Pork Tenderloin
Slow Cooker Creamed Corn - Skipped the canned cream corn this year and make it from scratch right in the crockpot. It’s so rich and creamy and unbelievably easy to make with just 5 ingredients! Would make a great Thanksgiving side dish!