I have tried many times to make slow cooker rice pudding and it always turns out dry and Ugh tasting. I’m looking for a recipe that is creamy and yummy! Comfort food at its finest! From the Hillbilly Housewife: Here’s my slow cooker rice pudding recipe. The first time you make it, keep an eye […]
Made this first when my son Paul was tiny, about 5 years old, that was thirty years ago. He was allergic to yeast and his Allergist gave us this recipe. This was so like the flavour of an Aussie damper, so we often ate this with butter and golden syrup or honey. It isn't anything like 'bread' though.