Sabrosa receta colombiana, con un toque picante. Se prepara en poco tiempo, con ingredientes básicos. Ideal para acompañar papas, empanadas, sopas y carnes.
Colombia is bordered by the Atlantic and the Pacific Oceans, which provides the country with great seafood. This delicious creamy Cazuela de Mariscos is quick
This meat, when cooked slowly and steamed in a pressure cooker, is very tender and soft. Sobrebarriga en Salsa or Flank- Skirt Steak in Sauce (English
This great soup is very easy to cook and does not require many ingredients. In just a few minutes you'll enjoy a rich dish. It's perfect for a mid-week
This is a very typical Colombian drink. It's a mixture of a different chopped tropical fruits with a fizzy drink. Any fruit combination is possible
This recipe is very popular in the Cauca region on the west coast of Colombia, although it has no direct translation into English. I would describe
Receta Colombiana de Semifrio de Maracuya - Postre Colombiano
While hot soups and stews usually make most people think of fall and winter, in Colombia, we eat these dishes all year round. Even in the coastal regions of the
Today I am sharing with you a true Colombian classic, Pescado Frito Colombiano (Colombian-Style Fried Whole Fish), a very popular dish from the coast of
There are so many types of Cocadas, but this is one of my favorite desserts. In Colombia we always find them in small markets or town fairs. Very
Yuca frita is very popular in Colombia and is served by just about every typical Colombian Restaurant in the world. Serve with salsa rosada or your favorite
They are the perfect complement for almost any Colombian meal or Dip Sauce. Patacones Aliñados or Seasoned Flat Green Plantains (English version below)
This is a great plantain recipe. The sweet and savory flavours mix perfectly, and presenting this in a timbale gives the the ingredients a
Do you want another way to enjoy the wonderful avocado? How about a cool, creamy glass of Fresco de Aguacate! This Avocado drink is popular in Buenaventura, a
El champús valluno se prepara con pula de lulo, maíz, canela, hojas de naranjo y piña.