This easy Vegetarian Enchilada Casserole is made with layers of salsa, black beans, sweet potato, tomatoes, corn tortillas and is finished off with a sprinkle of cheese. A family-friendly enchilada casserole recipe, that's as tasty as it is healthy. This Sweet Potato Black Bean Casserole is vegetarian and gluten-free, but can also be easily adapted to include meat.
Five minutes is all you need to make Tabitha Brown’s delicious Hummus & Veggie Wrap! Spread Sabra Classic Hummus on a wrap of your choice and pack in the veggies. Tabitha and her kids love to pack their wraps with tomato, avocado, chopped lettuce, dill pickles, and a little drizzle of oil and vinegar. Wrap it all up, slice it in half (or into bite-sizes mini wraps) and voila. A kid friendly lunch in minutes. Check out the full vegan recipe at sabra.com.