NYT Cooking: For many Italian-American families, in New Jersey and elsewhere, the Thanksgiving smorgasbord doesn’t feel quite right without a little touch of red sauce. So you say: “Manicotti? That doesn’t really go with turkey and stuffing and cranberries.” What, you want to argue about it? Besides, Thanksgiving also represents an American expression of abbondanza, the Italian concept of too-muchness that ...
Welsh Rarebit – As Seen on Restaurant: Impossible
From the episode, “Extreme British Makeover” Serves 4 YOU’LL NEED FOR THE CHEESE SPREAD 1 cup stout beer 1 lb cheddar cheese, shredded 1 lb white cheddar cheese, shredded 3 tbsp Dijon mustard 2 tbsp whole grain mustard 2 tbsp Worcestershire sauce ½ tbsp hot sauce Kosher salt and pepper, to taste FOR PLATING 8 slices pumpernickel bread 1 lb French fries