These are one of my favorite appetizers – they are so full of flavor and texture, go great alone or as a side dish, and are so easy to make! Prosciutto-Wrapped Asparagus Ingredients:AsparagusCream cheeseProsciutto (found with specialty meats in your grocery store) Directions:1. First, blanch your asparagus in boiling water to bring out its color.... Read More »
Pesto Pizza with Fresh Tomatoes and Mozzarella and Perfect Pizza at Home | foodiecrush
I’m a visual learner. I’m the original demographic for DIY and how-to videos. Lucky for me, and others like me, there’s Craftsy. This post is part of my on-going partnership with Craftsy, to share what I’ve learned from their online classes. This time around we’re talking and teaching pizza. And bonus, this class that hascontinue to the recipe... about Pesto Pizza with Fresh Tomatoes and Mozzarella and Perfect Pizza at Home
Southern fried potatoes, also known as Southern style hash brown potatoes, or, simply soft fried potatoes, are cubed peeled russets, that are first steamed and then pan fried like hash browns, tender inside, but with crispy outer edges.
You might have noticed that I like coming up with or finding recipes that mimic those that we love at restaurants. This rice reminds me of Chipotle which happens to be one of my favorite places to eat. Now if I could just figure out their steak marinade! Yum! Anyway, this rice is super easy... View the Post
This recipe was given to me by my mom, who lives in a retirement community and this cake recipe was requested over and over again at potluck functions. I have one baking in the oven right now and it smells heavenly. Please see bottom for variations.