CROCK POT RED BEANS AND RICE
Red Beans and Rice is considered a complete meal if you live in the South! Technically, I guess it should be called Sausage and Red Beans over Rice...but oh well! Let me tell you though...this recipe is packed full of awesome flavor and because of the beans and sausage, it is very filling. You can make a big pot of these beans and have left-overs which is awesome and I actually think it is better the second day. I made them last week for a family that was going through a very difficult time…
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December is already flying by! Even though I got my shopping done early, there's still so much to tackle. We've got a few personal things going on as well t