Mushroom and Kale Lasagna Roll Ups in Creamy Gorgonzola Cauliflower Sauce
Mushrooms, kale and cheese all rolled up in lasagna noodles, smothered in a creamy gorgonzola cauliflower sauce and cheese and baked until all melty, golden brown and good.
Parmesan Spinach Mushroom Pasta Skillet
Parmesan Spinach Mushroom Pasta Skillet – Super quick and impossible to mess up! This parmesan spinach mushroom pasta skillet is the ultimate win for vegetarian weeknight dinners! The farfal…
Provençal Style Stuffed Onions
Provencal Style Stuffed Onions are a wonderfully elegant and easy French inspired side dish that goes from holiday feasts to everyday meals.
German Deep Dish Onion Pie (Zwiebelkuchen)
How to make deep dish German onion pie. Add smoked bacon like they do in Swabia or make the vegetarian version popular in other German regions.
A Salad For Everyone - The Tipsy Housewife
A lot of people are not eating carbs anymore. My Keto food blogging friends are blowing up social media with their cheese, veggie and meat recipes and people are loving it. Clearly I am not on the Keto train but I do have an appreciation for it. I often entertain and I know there are going to be times that I need to make food that makes everyone happy so I decided to create a salad for everyone. The salad I came up with is inspired by an Italian Sub Sandwich and can be made two ways with…
Vidalia Onion Pie Recipe
This baked sweet onion pie is a classic southern recipe. Made with Vidalia onions, crackers (Ritz or saltines), eggs, cheese, milk and butter. Delicious savoury pie!
Butternut Squash Shells with Browned Butter
These butternut squash stuffed shells with sage browned butter are elegant and delicious. It is a perfect dish to make for company.
Million Dollar Potato Casserole
Million Dollar Potato Casserole – Frozen hash browns, cream of chicken soup, cream cheese, cottage cheese, sour cream, cheddar cheese & Ritz crackers
Mandarin Pasta Spinach Salad with Teriyaki Dressing | Creme De La Crumb
This Mandarin Pasta Spinach Salad with Teriyaki Dressing is easy, quick, healthy, and tossed in the most addictive teriyaki vinaigrette dressing!
Mardi Gras recipe: crawfish cornbread
Make an authentic batch of crawfish cornbread to celebrate Mardi Gras. Use frozen crawfish tail meat, Creole seasoning, jalapenos, and cheddar cheese for that Louisiana flavor.
Spicy Shrimp and Grits Casserole with Gouda Cheese
Spicy Shrimp and Grits Casserole with Gouda Cheese is the South's most perfect comfort food made into an easy to make and make-ahead casserole!
Steakhouse Potatoes Romanoff
They say what happens in Vegas, stays in Vegas, but that's mostly because people just don't remember exactly what happened. Well, the only thing I didn't forget was this special potato gratin that Chef John Schenk taught me how to make 10 years ago at his restaurant Strip House. Not only is it the soul mate of steak, but it's also a great side dish for big holiday gatherings since you can make it the day before and bake when needed.