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Veggie burgers

Discover Pinterest’s 10 best ideas and inspiration for Veggie burgers. Get inspired and try out new things.
Best Vegan Burge Recipe- Best Vegan Burger Recipe you say!? OH Yah I say! These burgers are the best ever and made with a lot of love.

The Best Vegan Burger Recipe you say!? OH Yah it's a winner. These ultimate seitan based beefy vegan burgers are the best ever and made with a lot of love. I have been trying to make a juicy, won't fall apart, grillable delicious veggie burger recipe for ages now. I think I nailed it!

Homemade Mexican Veggie Burgers with Taco Aioli. These veggie burgers are fun, filling, and downright tasty! They're also gloriously vegan and gluten-free.

16 · 40 minutes · These healthy homemade Mexican Veggie Burgers are fun, filling, and downright tasty! They're also gloriously gluten-free and topped with the most delicious taco aioli, rendering them totally crave-worthy!

27 ingredients

Produce
  • 1/2 cup Bell pepper
  • 1/2 cup Black beans, cooked
  • 1 Buns or bibb lettuce wraps
  • 1 Cilantro, fresh
  • 1/2 cup Corn
  • 2 cloves Garlic
  • 1 Greens
  • 1/2 cup Lentils, cooked
  • 1/2 cup Onion
  • 3/4 tsp Powdered garlic
  • 1 Tomatoes
Refrigerated
  • 1 Flax egg
Canned Goods
  • 1/2 cup Refried beans
Condiments
  • 1 Avocado or guacamole, fresh
  • 1/2 tbsp Lime juice, fresh
  • 1 tbsp Mayo, all-natural
  • 1 Mustard, spicy
Pasta & Grains
  • 1 cup Oats, old fashioned ground
Baking & Spices
  • 1/4 tsp Cayenne pepper
  • 1 Cayenne pepper
  • 2 1/2 tsp Chili powder
  • 1/4 tsp Salt
  • 1 pinch Salt
Oils & Vinegars
  • 1 tbsp Olive oil, extra virgin
Nuts & Seeds
  • 2 1/2 tsp Cumin
  • 1 tbsp Flax seed, ground
Dairy
  • 1/4 cup Greek yogurt, plain
Chickpea Burger

This Chickpea Burger is so delicious and easy to make, no one will miss the meat! Ready in less than 30 minutes.

How to make homemade veggie burgers that are hearty, flavorful and full of vegetables. These delicious vegetable-packed burgers are high in fiber (5 grams) and come in at just over 200 calories for one patty. #veggies #meatlessmonday #plantbased

124 · 80 minutes · There’s no getting around the fact that vegetable burgers take more time than regular hamburgers, but they are well worth it (trust us). Nothing is difficult about the process, so stick with us. You can do this! Once you make the burger mixture, you can keep it in the fridge for 24 hours. Or you can form the patties, cook them and freeze up to three months (this is what we do).

19 ingredients

Produce
  • 2 cups (85 grams) spinach, packed leaves
  • 1 (15-ounce) can Black beans
  • 1 1/2 cups Broccoli florets
  • 1 Carrot, medium
  • 2 Garlic cloves, medium
  • 1 Handful Herbs like chives, tender fresh
  • 8 oz Mushrooms
  • 1/4 Onion, medium
Refrigerated
  • 2 Eggs or flax eggs, large
Canned Goods
  • 1 tbsp Tomato paste
Pasta & Grains
  • 3/4 cup Brown rice, cooked
Baking & Spices
  • 1/4 tsp Black pepper, fresh ground
  • 1 tsp Chili powder
  • 1 tsp Paprika, smoked
  • 3/4 tsp Sea salt, fine
Oils & Vinegars
  • 2 tbsp Oil such as olive oil
Nuts & Seeds
  • 1/3 cup Walnut, halves
Bread & Baked Goods
  • 1 Bread rolls
  • 1/2 cup Panko breadcrumbs or use homemade breadcrumbs
I would argue it's even better than the "real" one, and the Vegan "Big mac" sauce will BLOW YOU AWAY! I included a veggie patty recipe, but you can absolutely use a pre-made veggie burger. The key here is to make the homemade vegan "Big mac" sauce. It's JUST LIKE the real one, but homemade, so it's healthier by default. Also, less cholesterol and fat if you are using a vegan mayonnaise since it will be egg-free.

I would argue it's even better than the "real" one, and the Vegan "Big mac" sauce will BLOW YOU AWAY! I included a veggie patty recipe, but you can absolutely use a pre-made veggie burger. The key here is to make the homemade vegan "Big mac" sauce. It's JUST LIKE the real one, but homemade, so it's healthier by default. Also, less cholesterol and fat if you are using a vegan mayonnaise since it will be egg-free.

The Best Vegan Burger Recipe (Easy, Gluten-free)

This amazing vegan burger recipe is easy to make with simple basic ingredients and the best veggie bean patty, that’s gluten-free, soy-free & grillable!

Flavor packed and with good for us ingredients, Vegan or Vegetarian Sweet Potato Burgers are easy to make, freezer friendly and at the ready for meal prep! Sweet potatoes make up the bulk while quinoa and red lentils provide protein power; Sweet Potato Veggie Burgers are ready! This recipe is vegetarian and easily vegan.

Flavor packed with good for your ingredients, Sweet Potato Burgers are easy to make, freezer friendly and at the ready for meal prep! vegetarian or vegan

The Best Damn Veggie Burger. This burger is packed full of veggies and seasonings that makes it taste like a real beef burger! Whether you're a vegetarian or a carnivore you'll love this burger! | Thekitchenwhisperer.net #vegetarian #veggieburger #burger #veggieburgers #mushroomburger #blackbeanburger #bestburger #healthyeating #healthyfood #mealprep #mushrooms

410 · 35 minutes · The best damn Chunky Portabella Veggie Burgers on the planet! Portabella mushrooms, broccoli, black beans, and seasoning make this a burger even meat lovers can't resist! This burger is packed full of veggies and seasonings that makes it taste like a real beef burger! Whether you're a vegetarian or a carnivore you'll love this burger!

11 ingredients

Ingredients
  • 2 cups Portobello mushrooms, cubed (smaller pieces); gills removed *see note about sauteing first.
  • 2 cups cooked black beans, rinsed and divided
  • 1 cup minced broccoli, fresh only
  • 1/2 cup red onion, minced
  • 3 XL eggs, beaten
  • 1/2 cup plus 2 tablespoon Panko or Gluten Free Panko
  • 1 tablespoon Montreal Steak Seasoning
  • 1 tablespoon Worcestershire *for full vegetarian or vegan style use one that does not contain anchovies like this one
  • 2 tablespoon minced garlic
  • 3/4 cup fresh grated Parmesan *Look for vegetarian or vegan Parmesan cheese if you do not eat animal products
  • Olive oil