Vegan mushroom gravy

This easy vegan mushroom gravy made with wild mushrooms turns simple mashed potatoes and gravy into an elevated side dish for the holidays.

This Mushroom Gravy Recipe uses dairy free butter, mushrooms, vegetable broth and spices to create a thick, flavorful, dairy free gravy.

My mushroom gravy is always an ad lib affair; I don’t think I ever make it the same way twice. Here’s the basic recipe, but the amounts of herbs should be adjusted as necessary–more for blander foods and less for highly seasoned dishes.

This mushroom gravy is easy to make and requires no drippings. In fact its vegan but you don't have to be vegan to love it!

Vegan Creamy Mushrooms are quick and easy to make and incredibly delicious - This mushroom sauce recipe is a favorite side dish in my family!

This Herbed Mushroom Gravy is the smooth, savory topping your Thanksgiving mashed potatoes have been yearning for. Easy to prepare and made with simple ingredients, this holiday season, you can prepare your gravy from scratch!

This quick and easy vegan brown gravy can be made in minutes with just a few simple ingredients. Make boring old mashed potatoes awsome!

Creamy Mashed Potatoes topped with a savory Mushroom Gravy. Garlicky, comforting, and flavorful. #sponsored @PrimalKitch

You can make this creamy, earthy gluten-free mushroom gravy in minutes with just 6 ingredients and a single skillet. Serve with gluten-free biscuits, over mashed potatoes, and bring a vat of it to holiday feasts.

This 9-ingredient, one-pot, easy vegan mushroom gravy is creamy, savory, umami-rich, and super simple to prepare! Perfect for serving as part of a mid-week meal, over a big bowl of creamy vegan mashed potatoes, or for impressing at Thanksgiving/ Christmas!

The best part about this savory mushroom gravy is that it doesn't call for turkey drippings so even vegetarians can enjoy!

Oil-free mushroom gravy, made FIVE with plant-based ingredients. Smother this gravy with fries, add to mashed potatoes, or serve with breakfast biscuits!

This vegan Miso Mushroom Gravy is perfectly creamy, savory and satisfying. Make some for your next holiday gathering to smother on any side or entrée.

This vegan mushroom gravy is full of umami flavor from sliced baby bella mushrooms. Simmered with a combination of broth and oat milk, this plant-based gravy is rich, thick, and creamy. It’s the best way to add flavor and texture to mashed potatoes or biscuits!

Rich and flavorful vegan brown gravy for all of your meatless roasts and bowls of mashed potatoes. This recipe calls for simple ingredients.

Vegan Caramelized Onion and Mushroom Gravy (gluten free) - This vegan gravy is sweet, rich, and savory. You're going to want this on your holiday menu! #vegangravy #vegancomfortfood #veganholidays

Try this easy vegan mushroom gravy for a healthy, plant-based, low fat alternative to traditional gravy perfect for holiday meals.

Take your mashed potatoes to a whole new level with this rich, savory mushroom gravy! It's fantastic on these garlic mashed potatoes as well as my mashed cauliflower and parsnip puree. Vegan.

Vegan Salisbury Steaks with a Mushroom Gravy. Tofu and mushroom patties with a lush mushroom gravy served with rice and a side of vegetables.

Caramelized onions in this vegan onion gravy add sweet and savory elements, enhancing the rich flavor. Enjoy with potatoes or on a sandwich.