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Vegan dumplings

Discover Pinterest’s 10 best ideas and inspiration for Vegan dumplings. Get inspired and try out new things.

Vegan dumplings with a healthy vegetable filling - A perfect vegetarian appetizer or main. These veggie gyoza are meat-free & gluten-free!

Homemade Vegan Dumplings/Potstickers — Madeline Lu

Another year has come and it is almost time for Chinese Lunar New Year again. In China, one of the most popular dishes around this time of the year is dumplings. Family and friends would get together and prepare and eat dumplings together. In this recipe, the dumplings are filled with only vegetable

Vegan Vegetable Dumpling - Jiao Zi 饺子

These vegan vegetable dumpling, Jiao Zi 饺子 have a chewy QQ texture that are filled with vegetables and served with spicy vinegary sauce.

Simple Vegan Dumplings

10 · 45 minutes · These are the best homemade vegan dumplings you'll ever eat! Simple, satisfying, and loaded with fresh veggies, these potstickers are the perfect family dinner or meal prep recipe!

Ingredients

Produce
  • 2 cups Cabbage
  • 2 cups Carrots
  • 1 Cilantro
  • 6 cloves Garlic
  • 2 cube Ginger
  • 5 Green onion
  • 8 oz Mushrooms
Condiments
  • 10 tbsp Soy sauce
Baking & Spices
  • 2 Kosher salt
  • 2 Pepper, fresh cracked
  • 1 Sesame seeds
Oils & Vinegars
  • 8 drops Chili sesame oil, hot
  • 1/4 cup Rice vinegar
  • 6 tsp Sesame oil
  • 3 tbsp Vegetable oil
Bread & Baked Goods
  • 34 Dumpling wrappers
Vegetable Dumplings (Vegan Gyozas)

If you love vegan dumplings, potstickers or gyozas then you’ll love this recipe! They are filled with tasty cabbage and meaty oyster mushrooms. These make an easy appetizer that is also freezer-friendly.

Try our easy vegan recipes for beginners and free plant-based cooking classes. Explore vegan dinner recipes, vegan lunch recipes, and vegan dessert recipes.

Homemade Vegetable Potstickers or Dumplings (Vegan Recipe)

7 · Homemade dumpling wrappers packed with a tofu and veggie filling! These vegetable dumplings are pan-fried to get that really nice golden brown crust before being cooked with a little water to steam and evenly cook the wrappers.

Ingredients

Produce
  • 1 1 lb head Cabbage, raw
  • 2 Carrots, small
  • 3 cloves Garlic
  • 1 Onion, small
  • 15 pieces Shiitake mushrooms, dried
Refrigerated
  • 8 1/2 oz Tofu, extra firm
Condiments
  • 1 tsp Chili garlic sauce
  • 3 tbsp Soy sauce
Baking & Spices
  • 2 1/4 cups All-purpose flour
  • 1 Corn starch
  • 2 1/2 tbsp Cornstarch
  • 2 3/4 tsp Salt
  • 1 tsp Sesame seeds, roasted
  • 1/2 tbsp Sugar
Oils & Vinegars
  • 1 tbsp 4 tbsp neutral oil divided into
  • 1/2 tbsp Rice vinegar
  • 1 tbsp Sesame oil, toasted
Liquids
  • 13/16 cup Water
  • 1 cup Water divided into

This hearty Vegan Dumpling Stew is made with sauteéd vegetables, beans, and homemade dumplings for the best dinner recipe!

Watch popular Vegan dumplings videos

Here is my mother’s creative, colorful, and delectable vegan dumplings recipe that she curated after I went vegan! #vegan #veganrecipes #vegantaiwanese #vegandumplings #plantbased #vegantaiwanesefood #veganlife #dairyfree #whatveganseat #veganfoodshare
Simple but delicious vegan rice paper tofu dumplings recipe. Careful, it's hot! :) #vegan #dumplings #lunch
Gather your family around the table to relish this hearty, healthy plant-based "chick'n" and dumpling soup. Hearty soy curls and whole wheat dumplings combine with flavorful herbs and vegetables to create the ultimate comfort food for the cold weather. Vegan, oil-free, and free of refined-grains with a gluten-free option included in the recipe notes!