Valerie bertinelli tomato soup

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two bowls of tomato soup with toast and green beans

Tomato Soup with Grilled Cheese Croutons SHARE THIS RECIPE! Share on facebook Share on twitter Share on pinterest Share on email Share on print © Paden Reich Some things never change. When I get a taste for soup, my thoughts immediately go back to my mom opening a can of Campbell’s tomato soup and fixing …

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a bowl of soup with grilled cheese on top

When it comes to soup, Valerie Bertinelli knows her stuff. The Food Network star and cookbook author lends her culinary expertise to classics like tomato soup and minestrone to more out-of-the-box recipes like leftover mashed potato soup with poblanos and spicy shrimp soup with coconut milk. Her flavor combinations are always on point and these soup recipes do not disappoint. To simplify your search for the perfect bowl of soup, we narrowed down our favorite recipes from Valerie that are…

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a pot filled with soup and vegetables on top of a wooden table

🍲 Cabbage Soup 🍲 Ingredients: 1 large cabbage, chopped 2 small onions, diced 2 cans of stewed tomatoes 1 pouch of Lipton Onion Soup Mix (any flavor) 1...

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a white bowl filled with soup next to a piece of bread

Vegetarian Minestrone SHARE THIS RECIPE! Share on facebook Share on twitter Share on pinterest Share on email Share on print © Paden Reich One afternoon, while enjoying some reheated minestrone I’d made a couple days earlier, I grew curious about this soup’s origins and learned it can be traced back to the Latins, the earliest …

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