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Thai Recipes

Discover Pinterest’s 10 best ideas and inspiration for Thai Recipes. Get inspired and try out new things.

21 · 50 minutes · Delicious Thai Burritos with Peanut Sauce, baked peanut Tofu, black rice, spicy sriracha black beans and shredded crunchy veggies all wrapped up in a warm, whole wheat tortilla. Makes 4 hearty burritos

14 ingredients

Produce
  • 1 Avocado, large
  • 1 cup Cabbage
  • 1 cup Carrots
  • 1/2 cup Cilantro leaves or thai basil
  • 1 Red bell pepper
Canned Goods
  • 2 tbsp Red curry paste
Condiments
  • 2 tbsp Maple syrup
  • 1/2 cup Peanut butter
Baking & Spices
  • 1/2 tsp Salt
  • 1 Salt
Oils & Vinegars
  • 2 tbsp Olive oil
  • 1 tbsp Rice vinegar
  • 2 tbsp Sesame oil
Drinks
  • 1/4 cup Orange juice, fresh
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The fastest way to get great tasting Thai food is to make it in your own kitchen with this aromatic, flavorful and healthy Thai basil chicken.

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7 · 50 minutes · Thai Cucumber Salad recipe with step by step pictures and video. Learn how to make easy Thai cucumber salad recipe at home with all ingredients and cooking method for Sweet and Sour Cucumber Salad from Yummefy

11 ingredients

Produce
  • 1 Chilli, red
  • 2 tbsp Coriander, leaves
  • 600 g Cucumber
  • 2 tbsp Garlic
  • 3/4 cup Peanuts
  • 45 g Shallots
Condiments
  • 3 tbsp Thai sweet chilli sauce
Baking & Spices
  • 2 tsp Powdered sugar
  • 1/2 tsp Salt
Oils & Vinegars
  • 2 tbsp Oil
  • 2 tbsp White vinegar
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87 · Thai Peanut Salad is so tasty with fresh shredded cabbage, peanuts, chopped veggies, tossed with a Thai peanut dressing. This low carb keto salad recipe is one everyone can enjoy! The perfect side salad or make it a main dish chicken salad by simply adding chopped cooked chicken.

14 ingredients

Produce
  • 4 cups Cabbage
  • 1/2 cup Cucumber
  • 1 tsp Garlic
  • 1/2 cup Green onions
  • 1/2 cup Peanuts, salted
  • 1/2 cup Red bell pepper
Condiments
  • 1/2 tsp Ginger paste
  • 1/3 cup Peanut butter
Baking & Spices
  • 1 tsp Granulated sugar substitute
  • 1/4 tsp Red pepper flakes
  • 1 Salt and pepper
Oils & Vinegars
  • 3 tbsp Olive oil
  • 3 tbsp Rice vinegar or regular vinegar
Nuts & Seeds
  • 2 tbsp Coconut aminos
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62 · 35 minutes · This Thai Coconut Peanut soup recipe makes a delicious and easy dinner. Made with chicken, chili paste, peanut butter, coconut milk, and spices.

19 ingredients

Meat
  • 2 lb Chicken breast
Produce
  • 1/2 cup Cilantro, fresh
  • 2 tsp Cilantro flakes, dried
  • 5 cloves Garlic
  • 1 Lime, Zest of
  • 1/2 cup Peanuts, raw
  • 2 Shallots
Canned Goods
  • 6 cups Chicken broth
  • 2 14oz cans Coconut milk
Condiments
  • 1/4 cup Lime juice
  • 1/3 cup Peanut butter
  • 2 tbsp Soy sauce/liquid aminos
Baking & Spices
  • 1 Black pepper
  • 3 tbsp Chili paste
  • 1 Red pepper
  • 1 Salt
Oils & Vinegars
  • 1 tbsp Coconut oil
Nuts & Seeds
  • 1 tsp Cumin
Other
  • 1/3 cup Liquid aminos (or soy sauce)
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Thai chicken panang curry is a rich curry with complex flavors. You’ll need under 30 minutes to make this bright and hearty Thai Panang Curry.

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Easy Thai Noodles With Peanut Sauce is a spicy Thai noodle dish. I made it with sweet and spicy peanut sauce. This super quick noodle recipe calls for colorful veggies, peanut butter, and soy sauce. Such

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243 · 30 minutes · Throw away those takeout menus, this Easy Spicy Chicken Pad Thai will be your new favorite dinner that’s quicker than delivery!

19 ingredients

Meat
  • 1/2 lb Chicken breast
Produce
  • 3/4 cup Carrots
  • 2 tbsp Cilantro, leaves
  • 2 Garlic cloves
  • 1/4 tsp Ginger, ground
  • 1 Green onion
  • 1/4 cup Peanuts, unsalted
  • 1/2 Red bell pepper
Refrigerated
  • 1 Egg
Condiments
  • 1 tbsp Fish sauce
  • 1 tbsp Lime juice
  • 1 tbsp Peanut butter, smooth
  • 1 tbsp Soy sauce, low sodium
Pasta & Grains
  • 4 oz Flat rice noodles
Baking & Spices
  • 2 tbsp Brown sugar, packed
  • 1/8 tsp Pepper
  • 1 tbsp Sriracha or another chili paste
Oils & Vinegars
  • 3 tbsp Canola oil
  • 1 tbsp Rice vinegar
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13 · 20 minutes · A Thai-inspired recipe!  Soft rice noodles tossed in soy-based sweet and savory sauce, combined with crunchy veggies and peanuts, garnish with lots of cilantro and green onions. Easy to put together and filled with bold flavors that will leave you wanting more! Keeps well as leftovers.

12 ingredients

Meat
  • 1 cup Rotisserie chicken
Produce
  • 1 cup Cabbage
  • 1/2 cup Carrots
  • 1/2 cup Cilantro
  • 5 cloves Garlic
  • 1/2 cup Green onions
  • 1/3 cup Peanuts, unsalted
Condiments
  • 1/8 cup Honey
  • 1/4 cup Soy sauce
Pasta & Grains
  • 5 oz Rice stick noodles, dry
Baking & Spices
  • 1/2 tsp Red pepper flakes
Oils & Vinegars
  • 1/8 cup Sesame oil
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