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Thai pasta

Discover Pinterest’s 10 best ideas and inspiration for Thai pasta. Get inspired and try out new things.
Chicken Pad Thai in a black skillet, fresh off the stove, ready to be served.

294 · 30 minutes · Recipe video above. Here's a Pad Thai recipe that really does taste just as good as takeout from good Thai restaurants, and you'll find everything you need at the supermarket. See here for a truly authentic Pad Thai recipe, if that's what you're after - but note that most people find it a little too "real" for their palettes because Pad Thai outside of Thailand is dialled back on the fish sauce/dried shrimp "funk".I use chicken here but feel free to switch with any protein, even…

17 ingredients

Meat
  • 150 g Chicken breast
Produce
  • 1 1/2 cups Beansprouts
  • 2 Garlic cloves
  • 1 Lime
  • 1 More beansprouts
  • 1/2 Onion, yellow brown
  • 1/4 cup Peanuts
  • 1 1/2 tbsp Tamarind puree
Refrigerated
  • 2 Eggs
  • 1/2 cup Tofu, firm
Condiments
  • 2 tbsp Fish sauce
  • 1 1/2 tbsp Oyster sauce
Pasta & Grains
  • 125 g Chang's pad thai dried rice
Baking & Spices
  • 1 4 cup garlic chives , cut into 3cm / 1 1/4" pieces
  • 3 tbsp Brown sugar, packed
  • 1 Chilli or cayenne pepper, Ground
Oils & Vinegars
  • 2 tbsp Vegetable or canola oil
Toassing a spicy Thai spaghetti salad

510 · Toassing a spicy Thai spaghetti salad

14 ingredients

Produce
  • 1 handful Basil, leaves
  • 1 cup Carrots
  • 1 handful Cilantro, leaves
  • 1 clove Garlic
  • 1 bunch Green onions
  • 1/2 cup Peanuts, roasted
  • 1 cup Red cabbage
Condiments
  • 2 heaping tbsp Peanut butter, smooth
Pasta & Grains
  • 8 oz Spaghetti, regular
Baking & Spices
  • 1/2 tsp Cayenne pepper
  • 1 Salt
  • 2 tbsp Sesame seeds
Oils & Vinegars
  • 1/4 cup Rice vinegar
  • 2 tbsp Vegetable oil
Spiralized zucchini noodles, carrots, and bell pepper are sauteed and tossed in a vegan Thai peanut sauce #vegan #lowcarb #glutenfree #thainoodles #asiannoodles #zucchininoodles #zoodles #peanutsauce

67 · 20 minutes · Spiralized zucchini noodles, carrots, and bell pepper are sauteed and tossed in a vegan Thai peanut sauce #vegan #lowcarb #glutenfree #thainoodles #asiannoodles #zucchininoodles #zoodles #peanutsauce

14 ingredients

Produce
  • 1/4 lb Cabbage, Purple
  • 1 Carrot (shredded (about 1 cup)), large
  • 1 clove Garlic
  • 1 tsp Ginger
  • 2 Green onions
  • 1/2 Red bell pepper (thinly sliced (about 1 cup)), large
  • 1 Zucchini
Condiments
  • 1 tbsp Maple syrup
  • 1/3 cup Peanut butter, Unsweetened
  • 1 tbsp Soy sauce
  • 1 tsp Sriracha
Baking & Spices
  • 2 tbsp Avocado oil
Oils & Vinegars
  • 1 tbsp Rice vinegar, Unseasoned
Liquids
  • 1 Water
Spicy Thai Pasta Salad

Spicy Thai Pasta Salad is hot, tangy, and inspired by the flavors of Thai cuisine. You’re going to love this dish!

Lynda Baker
Lynda Baker saved to eat

Pad See Ew is easily one of the most iconic dishes in Thai cuisine. This easy stir-fry dish is made with wide rice noodles, chicken, and crisp vegetables coated in a rich, savory sauce that is a pure delight to your tastebuds. These noodles are so quick to make yet incredibly delicious, it will soon become your weeknight go-to!

Spicy Thai Noodles, a popular Thai take-out dish from the streets of Thailand! Make sure you have all ingredients ready to toss into the wok as once you start cooking, things happen quickly! Spice level: moderate to high (it's SUPPOSED to be spicy!)

154 · 16 minutes · Recipe video above. Spicy Thai Noodles, a popular Thai take-out dish from the streets of Thailand! Make sure you have all ingredients ready to toss into the wok as once you start cooking, things happen quickly! Spice level: moderate to high (it's SUPPOSED to be spicy!)

14 ingredients

Meat
  • 200 g Chicken thighs
Produce
  • 2 Birds eye chilli or thai chillies
  • 3 large cloves Garlic
  • 2 Green onions (, cut into 3cm/2" pieces)
  • 1/2 Onion
  • 1 cup Thai or thai holy basil
Condiments
  • 2 tsp Fish sauce
  • 3 tbsp Oyster sauce
  • 1 1/2 tbsp Soy sauce, light
  • 1 1/2 tbsp Soy sauce, dark
Pasta & Grains
  • 7 oz Rice noodles, dried
Baking & Spices
  • 2 tsp Sugar
Oils & Vinegars
  • 2 tbsp Oil
Liquids
  • 1 tbsp Water
Easy Thai Noodles With Peanut Sauce. Chopped peanuts and sesame seeds are sprinkled on top. I didn't use a wok, instead I used carbon steel pan. | whatsinthepan.com

Easy Thai Noodles With Peanut Sauce is a spicy Thai noodle dish. I made it with sweet and spicy peanut sauce. This super quick noodle recipe calls for colorful veggies, peanut butter, and soy sauce. Such

These thai red curry noodles are ready in 15 minutes for a simple and delicious vegan dinner. They're gluten free, made with simple ingredients and so easy to make. The best 15 minute noodle recipe! #currynoodles

24 · 15 minutes · Ready in just 15 minutes, these Thai Red Curry Noodles are the perfect simple dinner recipe. They're naturally vegan, gluten free and pair perfectly with steamed veggies and your choice of protein!

12 ingredients

Produce
  • 4 large cloves Garlic
  • 1 tbsp Ginger, fresh
  • 1 Lime (about 1-2 tbsp), Juice from
Canned Goods
  • 1 can Coconut milk, full fat
  • 3 tbsp Thai red curry paste
  • 2 tbsp Tomato paste
Condiments
  • 2 tsp Maple syrup or honey
  • 1 tbsp Soy sauce or tamari
Pasta & Grains
  • 16 oz Brown rice noodles
Baking & Spices
  • 1 tsp Cornstarch
  • 1 Salt and pepper
Oils & Vinegars
  • 1 tbsp Olive oil
Thai Noodle Salad with Peanut Sauce- loaded up with healthy veggies and the BEST peanut sauce eeeeeeeeeever! Vegan & Gluten-Free | www.feastingathome.com

257 · 30 minutes · Thai Noodle Salad with Peanut Sauce- loaded up with healthy veggies and the BEST peanut sauce eeeeeeeeeever! Vegan & Gluten-Free | www.feastingathome.com

16 ingredients

Produce
  • 1/2 bunch Cilantro
  • 2 cloves Garlic
  • 4 cups Mix of red cabbage
  • 1/4 cup Peanuts, roasted
  • 1 Red bell pepper
  • 3 Scallions
Condiments
  • 1/3 cup Honey
  • 1/3 cup Lime juice, fresh
  • 1/2 cup Peanut butter
Pasta & Grains
  • 6 oz Noodles, dry
Baking & Spices
  • 1 tsp Cayenne pepper
  • 1 tsp Salt
Oils & Vinegars
  • 1/4 cup Sesame oil, toasted
Drinks
  • 1/2 cup Orange juice, fresh
Other
  • 1 tablespoon (or less, or more) jalapeño, finely chopped
  • 1/4 cup Soy sauce or gf braggs liquid amino acids (note: tamari will turn this unpleasantly dark)