Tempura recipe

This recipe will show how to prepare the tempura batter that is light and crunchy.

This Shrimp Tempura recipe is easy to make, and it's perfect for a quick meal or as an appetizer at a dinner party.

Making Japanese Tempura Batter at home is super easy with this simple guide. Light, crispy, and super satisfying, you’ll have fresh and crunchy tempura in no time!

This easy to make tempura batter recipe will soon have you frying up fresh vegetables, shrimp, and so much more.

Does your shrimp curl up almost immediately after hitting the hot oil? How do restaurants manage to keep the shrimp so straight? Here’s a step-by-step guide on How to Make Shrimp Tempura.

Authentic Tempura Batter Recipe with Step-by-Step Instructions

Tender juicy chicken pieces coated in a super light and crispy batter. Discover the secrets to creating the ultimate homemade Japanese Chicken Tempura with this…

Learn how to make crunchy shrimp tempura with the easy to follow steps in this shrimp tempura recipe. A delicious appetizer for any occasion!

Dive into the tantalizing world of tempura, a Japanese delicacy that tantalizes taste buds with its crispy exterior and succulent interior. Experience the addictive crunch as you bite into perfectly fried seafood and veggies like shrimp, squid, sweet potato, and eggplant. Crafting this masterpiece requires a blend of flour, cornstarch, and ice-cold water, ensuring each bite is a symphony of textures and flavors. Don't miss out on this culinary adventure—perfect your tempura game today!

Enjoy super crispy homemade tempura with our simple batter recipe.

A friend once told me that every culture has a deep fried specialty and even the healthiest cuisine- Japanese, is no exception with their f...

Easy recipe for tempura batter that just needs 3 ingredients! You can make shrimp tempura, fried green beans and tempura vegetables at home.

Here's a straightforward and delightful recipe for Light & Crispy Japanese Chicken Tempura, ideal for aficionados of the traditional Japanese tempura's light and airy crispiness. In this recipe, tender chicken pieces are enveloped in a fine, airy batter, then deep-fried to achieve a golden, crunchy exterior that's simply irresistible.

My chicken tempura recipe yields golden tempura pieces that are crispy on the outside and juicy in the center. They taste like they came straight from a Japanese restaurant!

Is there a better appetizer than fresh vegetables coated in light tempura batter, fried until crunchy, and served with a yummy dipping sauce?

Chicken Tempura is one of the most beloved dishes in Japan. These chicken tenders are light and crispy on the outside, with a juicy and tender interior. It's easy to make and takes only 25 minutes! Enjoy them as an appetizer or serve with rice and your favorite dipping sauce for a quick dinner!

Cue the Emperor's New Groove diner on all the fried foods, also my favorite animated movie. So this fish fry recipe is delicious and r...

Try this Shrimp Tempura recipe. It's got all the taste and crispiness of deep-frying but in a healthier batter!

We had the best tempura fish for dinner last night. Considering the feedback from my dinner, I was anxious to share my recipe with you. I have made this for years and changed some steps that works …