Tamales recipe

Wondering how to make tamales? This authentic tamales recipe walks you step by step to create juicy shredded pork tamales in red sauce!

Step-by-step instructions for making authentic Tamales filled with pork, chicken or beans and cheese and cooked on the stovetop or in the instant pot.

Discover the authentic flavors of Mexico with this mouthwatering pork tamales recipe. Perfect for lunch, dinner, or special occasions, these tamales showcase tender pork and traditional spices encased in fluffy masa. Transport your taste buds to a Mexican kitchen and create a memorable culinary journey with this delicious dish. Try these tamales today!

Those tamales verdes de pollo are soft, moist, and with a flavourful filling made of tender chicken cooked in a tomatillo sauce. The combination of flavors

Authentic 5 Star Mexican Tamales

Known for their tender, flavorful filling wrapped in a soft, steamed corn dough, tamales are a classic meal enjoyed throughout Mexico and beyond. This recipe takes you on a culinary adventure from the comfort of your own kitchen.

Instant Pot Pork Tamales are incredibly tasty and perfect for your next fiesta. This authentic Mexican recipe is ready in no time!

Fluffy Masa for Tamales is so easy to make! You will wonder why you didn't try it sooner! This recipe makes a lot of tamales (about 80) so, feel free to cut the recipe in half.

These chicken tamales are stuffed with shredded chicken in a spicy Mexican red sauce made with ancho and mulato chiles. The masa for these tamales is made with lard and chicken broth.

If you grew up in a Latino household, chances are it’s not the night before Christmas that gets you excited, it’s the night before Christmas Eve. The reason?

These easy tamales absolutely melt in your mouth and are a great tamales recipe for first timers to try with plenty of tips for success!

These Green Chile & Cheese Tamales feature tender corn masa, roasted Anaheim pepper rajas, and creamy Oaxaca cheese for a deliciously balanced bite. This vegetarian tamales recipe makes just 18, perfect for when you have a craving but don’t have the stamina to make a giant Christmas-sized batch.

Soft and fluffy, these tamales de elote (sweet tamales) are perfect for breakfast or as a dessert. Involve your kids when making those and have lots of fun!

This week I saw pork loins were on sale at Kroger super cheap, so I decided the challenge would be Made from Scratch Homemade Pork Tamales.

Tamale Pie is full of seasoned beef, onions, corn, cornbread & cheese! It's all baked together until golden brown, then topped with cilantro!

Tamale Sauce | An easy, cheesy Tamale Sauce that reigns supreme with its Tex-Mex flare and chipotle kick. The perfect consistency for drizzling over tamales and more! #tamalesauce #tamales #mexicanfood #mexican #saucerecipes

These green tamales with chicken are made using masa harina, stuffed with a chicken filling and a homemade green tomatillo salsa.

In Texas we love tamales. Texas Tamale Pie is a spin on beef tamales. || Yellow Rose Life ||

These Green Chile and Cheese Tamales bring together creamy cheese and roasted green chiles wrapped in soft, fluffy, homemade masa. The rich, smoky heat of the green chiles paired with the smooth, melty cheese creates tamales that are both comforting and full of bold, authentic flavors. What sets these tamales apart is the use of nixtamalized corn, which adds a depth of earthy, nutty flavor that's far superior to store-bought masa harina.

Learn how to make beef tamales from scratch, featuring tender, spicy beef wrapped in soft, smooth, and slightly fluffy masa, all wrapped in corn husks and steamed to perfection. With this step-by-step guide, complete with pictures for each stage, you'll be able to impress your friends and family with your authentic homemade tamales!