Swiss steaks

This recipe for my Easy Swiss Steak only calls for a handful of ingredients and is the perfect way to turn cubed steak into super tender Swiss steak with tomato gravy.

One of my Mom's Sunday meals was Old Fashioned Swiss Steak & I still love it! And I'm a Grandma 5x over so it has served our family well! So easy, so good!

Swiss Steak is the ultimate comfort food. Tender beef cutlets swimming in a tasty rich gravy! This is sure to be a family favorite.

This oven swiss steak is a delicious twist on a vintage classic. It uses fresh mushrooms and plenty of beef broth for flavor. Not your grandma's recipe!

Looking for a hearty meal that the whole family will love? This Crockpot Swiss Steak Recipe combines tender beef with flavorful gravy, making it one of the best dinner recipes for busy weeknights.

This Pioneer Woman Swiss Steak is one of the best and easiest recipes ever! Inspired by the Pioneer Woman herself, this homemade recipe is made with bottom-round beef, seasoned with salt and pepper, and dredged in flour. It's then baked in the oven in a rich sauce made from onions, garlic, celery, tomato paste, diced tomatoes, and beef broth for about 1 1/2 to 2 hours.

Round steak is slow cooked with carrots, celery, & a savory sauce until tender. Crockpot Swiss Steak is so hearty & flavorful!

This fork-tender Swiss steak with rich gravy was an often-requested main dish around our house when I was growing up. Mom took pride in preparing scrumptious, hearty meals like this for our family and guests. —Linda McGinty, Parma, Ohio

Tenderize round steak. Sprinkle seasoned salt on one side. Sprinkle flour on both sides of round steak. Brown in oil on both sides. Remove beef to plate. Add onions and green...

Easy Swiss Steak This Easy Swiss Steak recipe is made with inexpensive beef, cooked down until tender in a flavorful tomato sauce. Made all in one pot,...