Summer wedding menu

Create a memorable summer wedding menu with these delicious ideas. From refreshing appetizers to mouthwatering main courses, find inspiration to delight your guests.
Summer wedding season is here, and planning your menu is a crucial part of the process. With so many food options to choose from and the summer weather to consider, it's essential to start planning early. But don't worry, I've got you covered with my roundup of summer wedding menu ideas. From keeping your guests cool and refreshed to using seasonal produce, these ideas will help you create the perfect menu for your special day! Ideas, Wedding, Summer, Summer Wedding, Create, Wedding Season, Wedding Food, Menu, Wedding Menu

Summer wedding season is here, and planning your menu is a crucial part of the process. With so many food options to choose from and the summer weather to consider, it's essential to start planning early. But don't worry, I've got you covered with my roundup of summer wedding menu ideas. From keeping your guests cool and refreshed to using seasonal produce, these ideas will help you create the perfect menu for your special day!

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Wedding Nutritionist
Melon and Prosciutto appetizers | Photo by Adrian Tuazon Photography | Read more - http://www.100layercake.com/blog/wp-content/uploads/2015/04/Melbourne-Australia-wedding Appetisers, Appetiser Recipes, Street Food, Italian Buffet, Appetizers, Summer Wedding Appetizer Ideas, Appetizer Recipes, Appetizer Menu, Catering

From the beginning, F + B knew what they wanted—Frances found her dress on the first page of the first bridal magazine she saw and they were adamant about showing off the food, drink, and city skyline Melbourne, Australia is known for. They also knew that they didn’t want to place too much of a...

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Holly at Sourdough Bloom
Wedding Planning, Brunch, Diy Wedding Buffet, Diy Wedding Reception, Wedding Reception Menu, Wedding Planners, Wedding Reception Food, Wedding Buffet, Wedding Catering

This week I’m showing you the big wedding reception I catered for friends earlier in the spring, and today I want to share the menu we finally landed on. The reception took place after dinnertime, and so the food was all small bites, with cake to follow. But I knew that a lot of people probably wouldn’t eat much dinner beforehand, so I leaned towards the heavy side of appetizers. Want to see what we served, and how we planned it out?

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Andrea Artman Davis
Invitations, Lake Como, Diy, Nice, Watercolour Wedding Stationery, Illustrated Wedding Invitations, Bespoke Wedding Stationery, Destination Wedding, Tuscan Wedding

Handcrafted by Hanya offers bespoke hand-painted illustrations for weddings and events. The designs, inspired by nature, textiles and colour, can be used for unique menus, invitations or whatever you need them for. They're created using pencil sketching and watercolour on KHADU recycled cotton paper.

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Annagriffiths