Suet pudding
Discover Pinterest’s 10 best ideas and inspiration for Suet pudding. Get inspired and try out new things.
When I mentioned this recipe online, I received several requests for copies, so here it is! The recipe is my maternal grandmother Rose Pineau’s of Prince Edward Island. My mother had lost the recipe, however I found out my cousin Claudette Longuepee had it, so she was kind enough to share. Here it is: Pudding: […]
Lisa Chadwick saved to Christmas
9 · 60 minutes · A steamed pudding of suet, raisins, corn syrup, nutmeg, cinnamon and cloves is served with a warm sauce of milk, butter, sugar and vanilla extract.
9 · 60 minutes · A steamed pudding of suet, raisins, corn syrup, nutmeg, cinnamon and cloves is served with a warm sauce of milk, butter, sugar and vanilla extract.
16 ingredients
Produce
- • 1 cup Raisins
Condiments
- • 1 cup Corn syrup, dark
Baking & Spices
- • 3 cups All-purpose flour
- • 1 tsp Baking powder
- • 1 tsp Baking soda
- • 1 tsp Cinnamon, ground
- • 1/4 tsp Cloves, ground
- • 2 tbsp Cornstarch
- • 1/2 tsp Nutmeg
- • 2 tsp Salt
- • 1 cup Suet
- • 1 tsp Vanilla extract
- • 1 cup White sugar
Dairy
- • 1 tbsp Butter
- • 2 cups Milk
Liquids
- • 1 cup Water
Chris Kumpula saved to Desserts
Welcome to the third annual 12 Days of Christmas Blog Hop! Stop by every day from December first through the twelfth for new ideas you can use to make your season brighter! Meet Your Hosts They have all been busy as Elves creating, decorating, cooking and crafting tons of new ideas for you to try this holiday season! Shirley~Intelligent Domestications I Alli~An Alli Event I Michelle~Our Crafty Mom I Marie~DIY Adulation Erlene~My Pinterventures I... Continue Reading
13 ingredients
Produce
- • 1 Lemon
- • 1 cup Raisins
Refrigerated
- • 1 Egg
Baking & Spices
- • 2 tsp Baking powder
- • 3 cups Flour
- • 1 Salt
- • 1 pinch Salt
- • 1 Spice
- • 1 cup Suet, fine
- • 2 cup Sugar
Dairy
- • 1/2 cup Butter
- • 1 cup Milk
Liquids
- • 1 tbsp Water
Stephanie Brough saved to Cakes
I may be old-fashioned, but I really love a traditional steak and kidney pudding, steamed in a suet crust. It's my belief that if you...
Sue Spiller saved to Food
Here's a guide to one of the most traditional British puddings. Our Best Ever Spotted Dick recipe gives you all the tips and tricks you need to master this classic. This simple dessert is light, fluffy, and delicious. And it MUST be served with custard. But we'll let you in on a secret: if you cant find suet, you can use butter instead.
9 ingredients
Produce
- • 150 g Currants, dried
- • 1 Lemon
Baking & Spices
- • 80 g Caster sugar
- • 1/8 tsp Salt
- • 250 g Self raising flour
- • 100 g Suet
Dairy
- • 1 Butter
- • 200 ml Whole milk
Liquids
- • 250 ml Water
David Allen saved to Recipoes to Make
Mary Berry’s Treacle Suet Pudding is another of those recipes I get asked for by my sons as soon as it gets cold, and gobbled up by any hangers on. There are many recipes for suet pudding, as can be seen from the Guardian’s article ‘How to Cook the Perfect Syrup Sponge’ of just a couple of weeks back, however to my mind this one out of Mary Berry’s Aga Book (although you don’t need an Aga to make it perfectly) is the best. I’m making this suet pudding today, as the son came back from a trip…
rose saved to Wartime recipes
Christmases in the “good old days” were always held at Grandpa and Grandma Neal’s, northeast of Dexter, Iowa. I don’t know how good it was for the grownups, but it was great for us dozen or so cous…
Joy Neal Kidney saved to Miscellaneous
Quick & Easy Microwave Suet Pudding This microwave recipe was given to me by a
Becky Simmons saved to Recipes
8 · 35 minutes · Make the perfect light, fluffy dumplings for your stews and casseroles with only a few ingredients.
8 · 35 minutes · Make the perfect light, fluffy dumplings for your stews and casseroles with only a few ingredients.
5 ingredients
Baking & Spices
- • 1 cup All purpose flour
- • 1/2 tsp Baking powder
- • 1/2 tsp Salt
- • 3/4 cups Suet
Liquids
- • 8 tbsp 3 to 4 tablespoons cold water
Erren's Kitchen saved to Comfort Food
How to make suet crust pastry - the basis for jam roll and England's tastiest steamed puddings
Matthew Thomas saved to Pies