Spicy chicken rigatoni
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Jen Blushi saved to Food Porn
Spicy chicken, tons of garlic, a combo of alfredo and marinara sauce, and a handful of peas make up this Spicy Chicken Rigatoni, one of my favorite pasta dishes of all time from the restaurant Buca Di Beppo.
11 ingredients
Meat
- 2 Chicken breasts cut into super thin strips, boneless skinless
Produce
- 1 tbsp Garlic
- 1/2 cup Peas
Condiments
- 2 cups Alfredo sauce
- 2 cups Marinara sauce
Pasta & Grains
- 1 lb Rigatoni noodles cooked al dente
Baking & Spices
- 1/2 tsp Black pepper, coarse
- 1 tbsp Red pepper flake
- 1/4 tsp Salt
Oils & Vinegars
- 3 tbsp Olive oil
Dairy
- 2 tbsp Butter
This Copycat Bucca Di Beppo Spicy Chicken Rigatoni is so simple to throw together and tastes absolutely amazing. If you are looking for a quick and simple dinner recipe, this is a family favorite!
13 ingredients
Meat
- 2 Chicken breasts, boneless skinless
Produce
- 1 tbsp Garlic
- 1/2 cup Peas, cooked
Condiments
- 2 cups Alfredo sauce
- 2 cups Marinara sauce
Pasta & Grains
- 16 oz Rigatoni noodles
Baking & Spices
- 1/2 tsp Black pepper, coarse
- 1 pinch Red pepper flake
- 1 tbsp Red pepper flakes
- 1/4 tsp Salt
Oils & Vinegars
- 3 tbsp Olive oil
Dairy
- 2 tbsp Butter
- 1 sprinkle Parmesan, fresh
Kelly Stern saved to Cooking
This recipe for chicken riggies is sauteed chicken with peppers and rigatoni pasta, all tossed in a creamy tomato sauce.
Rachel Sweets saved to cooking
Spicy Chicken Rigatoni with tons of garlic, a combo of alfredo and marinara sauce, and a handful of peas. One of my favorite pasta dishes of all time from the restaurant Buca Di Beppo.
11 ingredients
Meat
- 2 Chicken breasts cut into super thin strips, boneless skinless
Produce
- 1 tbsp Garlic
- 1/2 cup Peas
Condiments
- 2 cups Alfredo sauce
- 2 cups Marinara sauce
Pasta & Grains
- 1 lb Rigatoni noodles cooked al dente
Baking & Spices
- 1/2 tsp Black pepper, coarse
- 1 tbsp Red pepper flake
- 1/4 tsp Salt
Oils & Vinegars
- 3 tbsp Olive oil
Dairy
- 2 tbsp Butter
Spicy chicken, tons of garlic, a combo of alfredo and marinara sauce, and a handful of peas make up this Spicy Chicken Rigatoni, one of my favorite pasta dishes of all time from the restaurant Buca Di Beppo.
11 ingredients
Meat
- 2 Chicken breasts cut into super thin strips, boneless skinless
Produce
- 1 tbsp Garlic
- 1/2 cup Peas
Condiments
- 2 cups Alfredo sauce
- 2 cups Marinara sauce
Pasta & Grains
- 1 lb Rigatoni noodles cooked al dente
Baking & Spices
- 1/2 tsp Black pepper, coarse
- 1 tbsp Red pepper flake
- 1/4 tsp Salt
Oils & Vinegars
- 3 tbsp Olive oil
Dairy
- 2 tbsp Butter
This easy creamy spicy chicken pasta is comfort food at its best. It's a very simple chicken pasta recipe that you can throw together in 30 minutes for a creamy dinner with a bit of a kick.
Lori Vavrinec saved to Recipes
Alfredo and Marinara lovers alike, this Do-It-Yourself version of Buca di Beppo's Spicy Chicken Rigatoni makes everyone happy! Delicious grilled chicken bre...
Alfredo and Marinara lovers alike, this Do-It-Yourself version of Buca di Beppo's Spicy Chicken Rigatoni makes everyone happy! Delicious grilled chicken bre...
Jamie Weisbrod saved to Dinners