Spaghetti with crab meat

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pasta with chicken and parmesan cheese in a white bowl

It would be a crime to go to Cornwall and not completely pig out on the local produce. The veggies, the pastries, the cream teas, but most importantly the seafood. The restaurants are bursting with marvellous dishes, but the local shops are well worth a visit too. Not far outside of St Mawes we found […]

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Cajun Crab Pasta

Here’s a flavorful recipe for **Cajun Crab Pasta**, perfect for combining the richness of crab with the boldness of Cajun spices. ### Ingredients: #### For the Pasta: - 12 oz fettuccine or linguine (or pasta of your choice) - 1 lb lump crab meat (picked over for shells) - 2 tablespoons unsalte...

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a white bowl filled with pasta and shrimp on top of a black tablecloth covered table

More times than not, you'll find me rummaging around my pantry and fridge without a plan in mind of what to cook. Odd for a food blogger? Well friends, if you've been with me for awhile---my quirkiness must have seeped through the screen by now. So there's really no hiding my "offbeat" approach to things.…

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a white plate topped with pasta covered in sauce and crab meat next to a fork

This recipe calls for king crab legs but Dungeness also works really well. It's best to use frozen crab so that you can defrost it on your own schedule. Also, add in other stuff, such as sliced green onions or fresh basil leaves or even sliced jalapeno peppers if you like. This is a Chicago Tribune recipe.

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a pasta dish with tomatoes, zucchini noodles and spinach in a skillet

Buckle up because this one comes together in just 15 minutes and may be my new favorite recipe.The key here is to keep things simple!Basic ingredients like jarred bruschetta, crab meat and creamy goat cheese allow this dish to come together in just 15 minutes. And we even sneak in some veggies here with spiraled zucchini.The bursting cherry tomatoes and diced onions add both flavor and color and everything cooks together in this simple flavor packed effortlessly creamy sauce. Simply whisk…

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a white plate topped with pasta covered in sauce and meat next to green leafy garnish

After leafing through a few Italian cooking magazines that I picked up while in Italy last week, a simple crabmeat pasta lodged in my brain and was all I could think of while having to sit through a long day of conference calls. A quick trip to the market and I was ready to create my own version of this ...

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a white bowl filled with pasta and topped with parmesan cheese next to two spoons

Indulge in the ultimate comfort food with a seafood twist in this 20 Minute Crab Linguine recipe. Succulent lump crab meat mixes with al dente linguine, bathed in a buttery garlic sauce and brightened by zesty lemon. This quick and easy dish is a perfect choice for a weeknight dinner or a special occasion!

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