Southern mac and cheese
Discover Pinterest’s 10 best ideas and inspiration for Southern mac and cheese. Get inspired and try out new things.
Southern baked macaroni and cheese is the ultimate comfort food. My recipe has five cheeses and stays true to the cultural classic.
Brynn Kinney saved to favorite recipes
This old school mac and cheese recipe is classic southern black gramma style: evaporated milk, eggs, and yes, Velveeta.

Erika Cosgrove saved to RECIEPES
This Southern-Style baked mac and cheese uses no eggs, just a velvety homemade cheese sauce that takes less than 10 minutes to whip up and bakes up with a golden, crunchy cheese topping

Pauline Mcclatchey saved to Delicious foods
Southern baked macaroni and cheese is the ultimate comfort food. My recipe has five cheeses and stays true to the cultural classic.
Make this classic and savory southern baked mac n cheese for the weekend. You will surely enjoy this cheesy comfort food!

Hailey Elizabeth saved to because food
My grandmother’s recipe for Southern Mac & Cheese made the traditional “custard-style” way using eggs and evaporated milk then baked to perfection.
Betty Robinson saved to low carb pasta
Old fashioned Cheesy Mac and Cheese with no roux recipe that is creamy and delicious. This is an old school style soul food recipe that will come out perfectly and feed a crowd
12 ingredients
Produce
- 1/2 tsp Garlic powder
- 1/2 tsp Onion powder
Refrigerated
- 2 Eggs
Pasta & Grains
- 16 oz Macaroni noodles
Baking & Spices
- 1/8 tsp Black pepper, ground
- 1 tsp Seasoning salt
Dairy
- 1 stick Butter, unsalted
- 8 oz Cheddar cheese, sharp
- 24 oz Colby jack or monterrey jack cheese
- 1 cup Half n half
- 2 cup Heavy cream
- 2 tbsp Sour cream

Sharee Jackson saved to Dinner
70 · Macaroni and cheese is one of the most beloved comfort foods. If you're in the camp that believes baked iterations beat stovetop ones, then this recipe is for you. Musician John Legend shared this delicious, creamy casserole with Martha Stewart. Layers of macaroni and two kinds of cheese—extra-sharp cheddar and Monterey Jack—are combined with a mixture of evaporated milk and seasoning, and baked. A sprinkle of paprika and a final layer of cheese give it a gorgeous, golden color.
70 · Macaroni and cheese is one of the most beloved comfort foods. If you're in the camp that believes baked iterations beat stovetop ones, then this recipe is for you. Musician John Legend shared this delicious, creamy casserole with Martha Stewart. Layers of macaroni and two kinds of cheese—extra-sharp cheddar and Monterey Jack—are combined with a mixture of evaporated milk and seasoning, and baked. A sprinkle of paprika and a final layer of cheese give it a gorgeous, golden color.
11 ingredients
Produce
- 1/4 tsp Garlic powder
Refrigerated
- 2 Eggs, large
Canned Goods
- 2 (12-ounce) cans Evaporated milk
Pasta & Grains
- 3 cups Elbow macaroni
Baking & Spices
- 1 Paprika
- 1 Salt and freshly ground pepper, Coarse
- 1/2 tsp Seasoned salt
Dairy
- 4 tbsp Butter, unsalted
- 2 (8-ounce) packages Cheddar cheese, sharp grated
- 1 (8-ounce) package Monterey jack cheese, grated
- 1/3 cup Skim milk
Kathy McCall saved to comfort foods
6 · It doesn't get any more scrumptious than southern baked mac and cheese, y'all. So rich in flavor, beaming with four different kinds of cheeses; and true to its classic southern roots with crispy brown edges. This here is the baked mac and cheese to make for any occasion, holidays, and beyond- extra creamy and so dang good!
17 ingredients
Produce
- 1/2 tsp Garlic powder
- 1/2 tsp Onion powder
Condiments
- 1 tsp Mustard, ground
Pasta & Grains
- 1 lb Elbow macaroni pasta, dried
Baking & Spices
- 1/4 cup All purpose flour
- 1 tsp Black pepper, freshly ground
- 1/8 tsp Cayenne pepper- optional
- 1 tsp Kosher salt
- 1/4 tsp Nutmeg, ground
- 1/2 tsp Paprika, smoked
Dairy
- 1/2 cup Butter, unsalted
- 8 oz Cheddar cheese, sharp
- 8 oz Gouda cheese, smoked
- 2 cups Half-and-half
- 8 oz Pepper jack cheese
- 1 8-ounce block Velveeta
- 2 cups Whole milk

Andrea Delapaz saved to turkey day
Mary Mac’s Tea Room is an institution in Atlanta and this Southern oven baked macaroni and cheese is super quick and easy to make!

Robin Yates saved to Mac and cheese homemade