South indian curry recipes vegetarian

South Indian recipes generally refer to the dishes cooked in the southern states of India like dosas, idlis, upmas, Sambar, chutneys, rasam etc.

Vegetable stew, made with vegetables, coconut milk and flavored with whole spices. This Kerala style vegan stew is wholesome and comforting, and pairs very well with appams.

Tamil Brahmin Recipes - just the way dishes have been cooked in my family since generations- sharing these 80+ traditional authentic recipes with you!

A ubiquitous spicy and tangy vegetable and split pea stew, there are as many recipes for this South Indian Sambar as there are families in southern India. This is my version.

Chettinad Cabbage Kootu Recipe, Cabbage Kootu Recipe, Chettinad Cabbage Kootu

Delectable and Aromatic Freshly Ground spices makes this Chettinad Mixed Vegetable Curry truly delicious. Vegan, Gluten Free Plant based South Indian curry. #chettinad #curry #vegetable #southindian #vegan #glutenfree #plantbased #dairyfree #coconut #maincourse #vegetarian #recipes

Veg Kurma Recipe (Mixed Vegetable Korma Recipe, Hotel style)

Spicy, sour, and fragrant, this raw mango dal is here to make your summer lunches even better. Serve it with pipping hot steamed rice for a unique yet comforting meal

A comprehensive collection of delicious vegetarian and non-vegetarian Indian curries that are easy to make and satisfy your curry cravings.

paneer chettinad curry recipe | chettinad pepper paneer masala with step-by-step photo and video recipe. South Indian cuisine mainly focuses on fresh vegetables mixed with a range of spices and herbs. These are generally served as a side to dal rice or sambar rice combo meal or served as dry sabzi for roti and chapati. However, you may also get some South Indian paneer curries and paneer Chettinad curry recipes known for their spices, flavours, and taste.

easy drumstick curry recipe | mulakkada curry | drumstick sabji | shevga bhaji

Traditional Kerala Style Ulli Theeyal Recipe. Made with roasted coconut and spices simmered in a tamarind gravy.

Matar ka Nimona, a UP style Indian curry made with fresh green peas, potatoes and very minimal spices. Tasty soupy curry, this is perfect to pair with rice or chapati/paratha. It takes just 30 minutes to cook it.

Learn all you need to know about Indian curries and get some easy and authentic recipes that'll get you cooking in no time. rn

Ragi kanji recipe – a delicious and healthy South Indian drink using finger millet with yogurt.#healthybreakfast #yogurtrecipes

A simple yet delicious egg curry from the South Indian state of Kerala. Kerala is know for its coconut curries with curry leaves and spice dominate recipes. After all most Indian spices like black pepper, green cardamom, nutmeg, mace, cloves, cinnamon are grown here in abundance in its fertile tropical land and exported all over

I got this recipe from my friend. I have tried this kurma many times with many combinations and finally hooked […]

Ingredients (Serves 5)

How to Make Authentic Hyderabadi Paneer Curry