Sourdough waffle recipe

A sourdough discard waffles recipe to make crispy waffles with a light and fluffy interior. These sourdough waffles are absolutely delicious. You can make the main batter ahead of time and enjoy a scrumptious weekend breakfast the next day. This recipe is a good use for sourdough starter discard.

These Sourdough Discard Waffles are quick to make, simple to mix up, and absolutely delicious. If you are looking for an easy way to use up some of your sourdough starter, these waffles are one of my favorite ways to do it! #breakfast #sourdough #waffles

No wait sourdough discard waffles are so simple to mix together! You'll be eating waffles in under 10 minutes with no compromise on that sourdough flavor you love!

This quick and easy, high protein sourdough waffle recipe is delicious and packed full of protein with 22 grams per serving.

The best sourdough waffles use a sourdough starter!

This is a delicious and easy sourdough waffle recipe! The perfect family breakfast, and the leftovers reheat wonderfully!

This Quick Sourdough Discard Waffles Recipe will change your discard into crispy, flavorful waffles in no time! They are easy discard waffles!

Light and crispy on the outside, and fluffy on the inside with a mild sourdough flavor, these waffles are irresistible.

Learn how to make the perfect homemade sourdough waffles. Crispy golden brown on the outside and nice and fluffy on the inside.

Sourdough Starter Discard Waffle Recipe | Gathered In The Kitchen

These sourdough waffles are not only delicious, but they are the answer to, "Do I have to discard the starter I take out when I feed it?"

Light and fluffy sourdough waffles are easy to make and blow away regular waffles with their flavor. It's a great way to use up your starter, too.

I'm so excited to share this recipe with you guys! While I'm a complete newb when it comes to sourdough, this recipe was a great p...

These delicious sourdough waffles are fermented overnight to give you all the benefits of long fermented sourdough in this classic breakfast treat! Make them sweet or savory!

Crispy, fluffy, golden- these are seriously the best sourdough protein waffles. Long-fermented or made right away with discard, this waffle recipe gives you the yummiest results with the added benefit of protein from collagen!

Recipe: sourdough waffles Our floor lamp in the great room is on an automatic timer. I generally try to have it come on a little after sunset, when the skies give up their light at the end of each day.

An easy, homemade sourdough waffles using sourdough starter. How to Make Light and Fluffy Sourdough Waffle Recipe.

Den Teig für diese Waffeln mit Dinkelmehl und Sauerteig könnt ihr abends vorbereiten, über Nacht im Kühlschrank ruhen lassen und am nächsten Tag ohne weitere Teigruhe im Waffeleisen knusprig backen. Außerdem kommt dieses Waffelrezept ohne Hefe und ohne Weizenmehl aus und ist dank frisch-gemahlenem Dinkelvollkornmehl ein bisschen gesünder als andere Waffeln.

Learn how to make the perfect homemade sourdough waffles. Crispy golden brown on the outside and nice and fluffy on the inside.

Adapted from my book Artisan Sourdough Made Simple, you'll love my easy, one-bowl recipe for light and crisp homemade sourdough waffles using leftover sourdough discard. The batter can be made overnight or on the same day- it’s up to you. The cinnamon-sugar makes these sourdough waffles extra special. Notes & Tips: I love to double or triple this recipe and freeze the waffles for busy mornings. To do so: arrange cooked and cooled waffles on a parchment-lined sheet pan and freeze. Once fully…