Soft crust sourdough bread

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A soft sourdough sandwich bread with a tender texture and amazing flavor without using any store-bought yeast, just the wonderful power of wild leavening. This is incredibly soft with very little crumb, so it holds up well to all your favorite sandwich fixings!

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This easy Sourdough Focaccia recipe is perfect for beginners! Naturally leavened with wild yeast from a sourdough starter, it requires no kneading and can be made in a simple 9x13 pan. Whether you top it with your favorite ingredients or enjoy it plain, this one-day focaccia comes together quickly and doesn’t require a Dutch oven. Follow the step-by-step instructions for a perfectly crispy crust and soft, flavorful center. A simple, same-day bread recipe for any occasion! Foccacia Sour Dough Discard, Step By Step Sourdough Bread Recipe, Same Day Focaccia Bread Sourdough, What To Bake With Sourdough Starter, Sourdough Starter Recipe For Beginners, Sourdough Foccacia Recipe With Discard, Easy Same Day Sourdough Recipes, Sour Dough Faccocia, Simple Foccacia Recipe

This Sourdough Focaccia has a soft and fluffy texture on the inside and crisp and chewy on the out. It is a naturally leavened, no-knead method that can be made in just one day!

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Soft Sourdough Sandwich Bread - Easy Recipe - Wagon Wheel Homestead Sourdough Sandwich Bread Recipe Same Day, Long Fermented Sourdough Bread, French Sourdough Bread, Sourdough Bread Same Day, One Day Sourdough Bread, Health Benefits Of Sourdough Bread, Long Fermented Sourdough Recipes, Sandwiches Sourdough, Same Day Sourdough Recipes

This soft sourdough sandwich bread has a fluffy texture, a soft crust and makes the perfect sandwiches! It’s easy to make, and is great to have on hand for avocado toast, french toast and of course sandwiches. I like to make this recipe because it is so simple. There is no stretching and folding or difficult steps to follow. I just put it into my Bosch mixer, mix it up, and then let it rise a couple times and bake. The entire process takes about 24 hours from start to finish, but it…

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