Slab pie

Apple Slab Pie is a classic dessert fit for a crowd! Sweet and tangy cinnamon-spiced apples are baked into our flaky all-butter pie crust and each bite is divine! This easy apple slab dessert is traditional, meaning it’s baked in a standard-sized, baking pan, and results in a more shallow, rectangular pie that’s perfect for larger gatherings.

These dessert bars have a top and bottom pastry crust. It's like apple pie in a baking pan.

This Easy Cherry Slab Pie recipe can be served with vanilla ice cream or whipped cream making it ideal for larger gatherings.

Peach Crumb Slab Pie is a fun way to serve pie like a bar. The crust is rolled to fit a rimmed jelly roll pan and shaped into a rectangle instead of round. You can experiment with other fruits that are available throughout the year. If using fresh fruits add juice of one lemon to avoid browning but now I used canned peaches that have been drained well. We are not adding much sugar to the filling since the peaches are already sweetened. Adding sugar to the crust as well but this is entirely…

Looking to feed a bunch of folks for a summer picnic? Then put this Lemon Meringue Slab Pie on the menu! It's great for a crowd!

A clever sheet pan hack gives you quadruple the Thanksgiving pie fun (and saves the time and effort of making four individual pies). Apple, cherry, pumpkin and pecan coexist peacefully in one giant slab that feeds a crowd.

Blueberry Slab Pie is bursting with a sweet blueberry filling and covered in a flaky crust for a crowd-pleasing dessert that everyone will adore!

A twA twist on a classic, this Apple Slab Pie has your favorite apple pie flavors baked in a large pan, glazed and served in square slices!

This sheet-pan-style Apple Slab Pie is a fun take on the all-American classic pie. Perfect for a picnic, potluck, Thanksgiving, or any dinner!

French Silk Slab Pie is an indulgent dessert that marries the rich, velvety texture of French silk pie with th