Sauteed cauliflower

Sautéed cauliflower is steamed first, then quickly cooked with garlic and spices in olive oil. It's easy to make and delicious!

How to saute cauliflower quickly and easily. This recipe requires only 3 ingredients: Cauliflower florets, olive oil, and salt. We do have suggestions for additional herbs and spices to change up the flavor.

Tender cauliflower sautéed in breadcrumbs coated in garlic and butter for a versatile side dish that's packed with flavour!

Garlic Butter Mushrooms Cauliflower Skillet – This mushroom and cauliflower recipe is super nourishing and easy to whip up. CLICK HERE to Get the Recipe

Sauteed cauliflower is a versatile and delicious vegetable side dish perfect for serving with practically any meal you're making!

An easy recipe with only 7 ingredients like this sautéed cauliflower with bacon is perfect for any busy workday dinner. It’s a little spicy, gluten-free and so delicious that you won’t want to stop digging in.

The best sauteed mushrooms with garlic cauliflower crumbles is a simple easy side dish that's super savory and delicious. This is a great side dish for your holiday table and simple for everyday!

Sautéed Cauliflower and Broccoli is a great veggie dish that goes with just about anything. It is quick, easy and gluten free.

Cauliflower is a cruciferous vegetable that is low in calories but high in nutrients. Sauteed cauliflower florets are a simple and delicious way to enjoy this healthy vegetable.

Who knew cauliflower could be so addicting! This Perfect Roast Cauliflower has caramelized edges that are coated with a super savory rub.