Roasted butternut squash

This 30-minute Roasted Butternut Squash with Cranberries and Pecans is an easy fall recipe for a cozy meal or Thanksgiving day spread. If you like a little spicy-sweet combination, cayenne adds a lovely kick for a side dish that will warm you from the inside out!

This colour roasted butternut squash salad is the perfect addition to the holiday table and great to meal prep for delicious lunches.

Jan 9, 2021 - This creamy orzo pasta with roasted butternut squash, kale, fresh sage and Parmesan cheese is a delicious and nutritious vegetarian dinner option.

Roasted Butternut Squash Soup is a warm, velvety dish that brings out the natural sweetness of butternut squash through roasting, enhancing its rich, earthy flavors. It’s light yet hearty, and its subtle sweetness is perfectly balanced by a hint of spice. This soup is an ideal dish for cozy fall and winter evenings, but

Baked Butternut Squash – Melt-in-your-mouth and packed with flavor – restaurant-quality side dish ahead! CLICK HERE to Get the Recipe

This honey roasted butternut squash recipe is the ultimate fall side dish! It's golden, caramelized, and has very few ingredients.

Experience the joy of fall with this Maple Butternut Squash Bliss recipe. Perfectly roasted and sweetened, it's a must-try dish!

Looking for a veggie side dish with a little pizzazz? That may seem like a strange way to describe roasted butternut squash, but I kid you not this is a totally simple, yet elevated -- and better yet exciting! -- way to eat winter squash. Roasted until tender, then finished with a cheesy, herby, nutty crunchy topping. An instant favorite!

This easy roasted butternut squash soup recipe has a smooth velvety texture, that is perfectly seasoned and easy to make!