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Ricotta

Discover Pinterest’s 10 best ideas and inspiration for Ricotta. Get inspired and try out new things.

NONNA'S LIMONCELLO AND RICOTTA ALMOND CAKE (GLUTEN-FREE)

One of my favorite combinations. Light, tangy, smooth and simple. Double boom.

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Spinach Ricotta Stuffed Shells [Video]

10 · 70 minutes · Ricotta Stuffed Shells is an easy homemade casserole made with three kinds of cheeses, jumbo shell pasta, spinach, and marinara sauce.

16 ingredients

Produce
  • 1/2 tsp Basil, dried
  • 4 cloves Garlic
  • 1 tsp Italian herbs, dried
  • 1 tsp Onion powder
  • 1/2 tsp Parsley, dried
  • 4 cups Spinach, packed fresh leaves
Refrigerated
  • 2 Eggs, large
Condiments
  • 3 cups Marinara sauce
Pasta & Grains
  • 16 Pasta shells, jumbo
Baking & Spices
  • 1/2 tsp Black pepper, freshly ground
  • 1 tsp Kosher salt
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 1 Basil and parmesan cheese, Fresh
  • 1 cup Mozzarella cheese
  • 1 cup Parmesan cheese, grated
  • 32 oz Ricotta cheese
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Crystal
Crystal saved to Pasta

Spinach and Ricotta Stuffed Mushrooms

These Spinach and Ricotta Stuffed Mushrooms make the perfect one-bite snack or appetizer! They're packed with a decadently creamy ricotta cheese filling, fresh spinach, garlic and finished off with some parmesan! They're easy to make and great for a party!

9 ingredients

Produce
  • 2 cloves Garlic, fresh
  • 8 Mushrooms, large white
  • 1/2 tsp Parsley, dried
  • 1 Parsley, Fresh
  • 1/4 cup Spinach, fresh
Baking & Spices
  • 1 pinch Salt and pepper
Oils & Vinegars
  • 1 drizzle Olive oil
Dairy
  • 2 tbsp Parmesan cheese, grated
  • 1/2 cup Ricotta cheese
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Debby
Debby saved to Appetizers

Lemon Ricotta Cookies with Lemon Glaze - Giadzy

4 · 60 minutes · Giada De Laurentiis' famous lemon ricotta cookies are so well-known for a reason - soft, fluffy cookies with a deliciously tart glaze!

10 ingredients

Produce
  • 2 Lemon, Zest of
Refrigerated
  • 2 Eggs
Condiments
  • 6 tbsp Lemon juice, freshly squeezed
Baking & Spices
  • 2 1/2 cups All-purpose flour
  • 1 tsp Baking powder
  • 1 1/2 cups Confectioners' sugar
  • 2 cups Granulated sugar
  • 1 tsp Salt
Dairy
  • 1/2 cup 1 stick unsalted butter, unsalted
  • 1 15-ounce container Whole-milk ricotta cheese
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Spinach and Ricotta Stuffed Mushrooms

These Spinach and Ricotta Stuffed Mushrooms make the perfect one-bite snack or appetizer! They're packed with a decadently creamy ricotta cheese filling, fresh spinach, garlic and finished off with some parmesan! They're easy to make and great for a party!

9 ingredients

Produce
  • 2 cloves Garlic, fresh
  • 8 Mushrooms, large white
  • 1/2 tsp Parsley, dried
  • 1 Parsley, Fresh
  • 1/4 cup Spinach, fresh
Baking & Spices
  • 1 pinch Salt and pepper
Oils & Vinegars
  • 1 drizzle Olive oil
Dairy
  • 2 tbsp Parmesan cheese, grated
  • 1/2 cup Ricotta cheese
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Italian Lemon Ricotta Cake | Light & Moist Recipe

73 · 67 minutes · This Italian Lemon Ricotta Cake is light, fluffy, and full of flavor. Made with ricotta cheese and fresh lemon, you're going to love this traditional Italian dessert that's also great served as a breakfast or brunch treat.

10 ingredients

Produce
  • 1 Lemon, large
Refrigerated
  • 3 Eggs, large
Baking & Spices
  • 1/2 tsp Baking soda
  • 1 1/2 cups Flour
  • 1 Powdered sugar
  • 1/2 tsp Salt
  • 1 1/2 cups Sugar
  • 1 tsp Vanilla
Dairy
  • 3/4 cup Butter
  • 15 oz Whole milk ricotta cheese
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Creamy Ricotta Spinach and Chicken Cannelloni Pasta Recipe

Cannelloni pasta tubes packed with a cheesy ricotta & chicken filling, topped with a creamy tomato sauce. Simple, super easy to make, and SO tasty!

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Ricotta Meatballs

Ricotta meatballs are soft, juicy, and incredibly tender. They're just as easy as regular Italian meatballs but ricotta cheese is added to the mix to give them the most amazing texture.

11 ingredients

Meat
  • 4 oz Ground beef
  • 4 oz Italian sausage, mild
Produce
  • 3 large cloves Garlic
  • 2 tsp Oregano, dried
  • 1/2 Yellow onion
Refrigerated
  • 1 Egg
Baking & Spices
  • 1/2 tsp Black pepper
  • 1 tsp Kosher salt
Oils & Vinegars
  • 2 tbsp Vegetable oil
Bread & Baked Goods
  • 1/2 cup Breadcrumbs, dried plain
Dairy
  • 1 cup Ricotta cheese
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Italian Almond Ricotta Cookies | Soft Almond Cookie

9 · 24 minutes · Italian Almond Ricotta Cookies are a traditional Italian cookie that's delicioius served for any occasion.

11 ingredients

Refrigerated
  • 1 Egg, large
Baking & Spices
  • 2 cups All purpose flour
  • 1 1/2 tsp Almond extract
  • 2 tsp Baking powder
  • 1 cup Powdered sugar
  • 1/2 tsp Salt
  • 1 cup Sugar
Nuts & Seeds
  • 1 Almonds
Dairy
  • 1/2 cup Butter
  • 2 tbsp Milk
  • 1 cup Ricotta cheese
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Spinach Ricotta Rolls

10 · 60 minutes · These delicious spinach ricotta rolls make the easiest vegetarian mid-week dinner. The cheesy spinach filling is a lighter take on traditional sausage rolls which tastes just as good, if not better!

14 ingredients

Produce
  • 1 Brown onion
  • 2 tsp Dill, dried
  • 2 tsp Garlic
  • 1/2 tsp Garlic powder
  • 1/2 tsp Onion powder
  • 250 g Spinach, frozen
Refrigerated
  • 2 Eggs
Canned Goods
  • 1/2 cup Vegetable stock
Baking & Spices
  • 1/4 tsp Nutmeg
  • 1 Salt and pepper
Oils & Vinegars
  • 1 tbsp Olive oil
Dairy
  • 1/2 cup Parmesan cheese, grated
  • 500 g Ricotta
Other
  • 3 Square sheets frozen puff pastry, thawed (each sheet is usually 30 x 30 cm / 12 x 12 inch)
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