Rhubarb cherry pie

How to make the best traditional Swedish Rhubarb Cherry Pie. Our sweet & tart Scandinavian Midsommar dessert is perfect for Spring & Summer!

Is it still ‘homemade’ pie if you use a pre-made store-bought pie crust? Yes, I think so! I’ll claim it is because the filling is the important part anyway, right? I like being able to make everything from scratch but sometimes using one or two…

Zesty ambrosial Cherry Rhubarb Pie with a wonderfully flaky crust that doesn’t come out soggy, thanks to an easy method along with a few tips!

This cherry rhubarb pie is a refreshing spring pie when made with fresh fruit, but can also be enjoyed with frozen fruit for a year-round treat!

Cherry Rhubarb Pie combines a sweet and tart jammy filling in a flaky, homemade crust. Cherries and rhubarb are an iconic summer fruit combination, and this pie, with a beautiful lattice crust, is like summer on a plate. This rhubarb cherry pie is like a cherry rhubarb crumble or crisp in pie form. Fresh or frozen sweet dark cherries work great paired with tart rhubarb. The fruit gets mixed with cornstarch and sugar for a perfectly set fruit pie filling.

This cherry rhubarb pie can be made with fresh or frozen rhubarb combined with cherry pie filling for a fruity and comforting springtime dessert.

This rhubarb and sour cherry pie is a must-try. Combining the tang of rhubarb with the sweetness of cherries, it's great for any occasion. Plus, it's a breeze to whip up in around an hour.

Cherry Rhubarb Crisp is the perfect summer treat! Oatmeal crisp topping, rhubarb and cherry pie filling make for a great summer treat!

Cherry Vanilla anything is super tasty, but add in some rhubarb and it's superb! Sweet and tart with a vanilla chaser, fruiti-licious!

Cherry Vanilla anything is super tasty, but add in some rhubarb and it's superb! Sweet and tart with a vanilla chaser, fruiti-licious!