Raw broccoli salad

Discover a variety of delicious and healthy raw broccoli salad recipes to add a refreshing twist to your meals. Try these easy-to-make salads and enjoy the crisp and crunchy flavors of raw broccoli.
This HEALTHY broccoli salad recipe will be your new favorite! This mayo-free, lightened-up broccoli salad features raw broccoli, sunflower seeds, red onion, optional cheddar cheese, and dried cranberries in a simple honey-mustard dressing. #broccolisalad #healthyrecipe #side #cookieandkate #vegetarian Healthy Recipes, Salad Recipes, Dips, Quinoa, Pasta, Healthy Broccoli Salad, Broccoli Salad Recipe, Broccoli Salad, Healthy Salads

This HEALTHY broccoli salad recipe will be your new favorite! This mayo-free, lightened-up broccoli salad features raw broccoli, sunflower seeds, red onion, optional cheddar cheese, and dried cranberries in a simple honey-mustard dressing. #broccolisalad #healthyrecipe #side #cookieandkate #vegetarian

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Salted Plains | Gluten-Free Recipes
This easy broccoli salad is a quick and easy side dish that is always a favorite at any holiday or family gathering. It’s full of crunchy broccoli, crispy bacon, dried cranberries and nuts and all tossed together in a 3 ingredient creamy dressing. This broccoli salad is also gluten free and dairy free and gets better the longer it sits in the fridge! Brocolli Salad, Raw Broccoli Salad, Crunchy Broccoli, Easy Broccoli Salad, Healthy Broccoli Salad, Easy Broccoli, 30 Diet, Creamy Dressing, Raw Broccoli

This easy broccoli salad is a quick and easy side dish that is always a favorite at any holiday or family gathering. It’s full of crunchy broccoli, crispy bacon, dried cranberries and nuts and all tossed together in a 3 ingredient creamy dressing. This broccoli salad is also gluten free and dairy free and gets better the longer it sits in the fridge!

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Unbound Wellness
Healthy Recipes, Ideas, Skinny, Inspiration, Sauces, Broccoli Salads, Broccoli Salad Recipes, Broccoli Salad Recipe, Broccoli Salad

Adapted from Carla Lalli Music's Where Cooking Begins Notes: As noted in the post above, the broccoli in this salad is pan-seared, which allows the edges to get charred while keeping the stalks/bodies firm. I think you should make the recipe once as directed — the texture may be firmer than you are used to, but I think you'll find it really nice and refreshing as you eat it. If you find it too firm, next time, sear the broccoli for a longer amount of time on the second side. I find small…

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Jessie MVK