Pumpkin spice donuts recipe
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Soft and fluffy baked pumpkin donuts tossed in crunchy cinnamon sugar are the perfect fall breakfast or snack!
This simple treat is easy, affordable, and has all your favorite salty and sweet flavors in one bite. Plus, it’s so easy to add your favorite ingredients, for a flavor all your own!
Werther's Original US saved to Baking for Fall
The most delicious pumpkin spice donuts you've ever had! They are moist and delicious and full of pumpkin spice flavor in one little doughnut. #pumpkinpiedoughnut #pumpkinspicedoughnut #pumpkinspice #PSL #Pupmpkindonut #pumpkinpiedonut #pumpkinspicedonut
11 ingredients
Produce
- 1 cup Pumpkin puree
Refrigerated
- 2 Eggs
Baking & Spices
- 1 tbsp Baking powder
- 2 cups Flour
- 1 tsp Pumpkin pie spice
- 1/4 tsp Salt
- 1/2 cup Sugar
- 1 tbsp Vanilla extract
Oils & Vinegars
- 4 tbsp Oil
- 1 Spray oil
Dairy
- 3/4 cup Greek vanilla yogurt
Cheerful Cook saved to dessert recipes
Upgrade the classic Vanilla Butter Loaf by adding some figs. Made with Grass-Fed Kerrygold Unsalted Butter. Makes one loaf.
Anne Rodamer saved to butter
Pumpkin spice latte and pecan pumpkin pie just met their competish. 🍰 If this doesn’t win over your Thanksgiving dinner, we don’t know what will.
Darla Babcock saved to pecan pumpkin pie
The sweet, nutty browned butter frosting pairs deliciously with the spices in these decadent pumpkin bars.
14 ingredients
Produce
- 1 can 100% pure pumpkin, pure
Refrigerated
- 4 Eggs, large
Baking & Spices
- 2 tsp Baking powder
- 1 tsp Baking soda
- 2 tsp Cinnamon, ground
- 1/4 tsp Nutmeg, ground
- 3 cups Powdered sugar
- 1 tsp Salt
- 2 cups Simple truth gluten free all-purpose flour mix
- 1 1/2 cups Sugar
- 2 tsp Vanilla extract
Oils & Vinegars
- 1 cup Avocado or canola oil
Dairy
- 1/2 cup Butter
- 4 tbsp Milk
Janice Hixon saved to Gluten Free
Fun, and colorful, these wonderfully soft and chewy pumpkin snickerdoodles give traditional sugar cookies a festive fall flavor. These cookies will add an elevated yet easy homemade touch to your Halloween party or brighten up your next cookie exchange.
9 ingredients
Produce
- 1/4 cup Pumpkin puree
Condiments
- 1/2 cup Vegan butter
Baking & Spices
- 1 1 1/2 cups (222 g) all-purpose flour or, gluten-free
- 1 tsp Baking soda
- 1 tsp Cream of tartar
- 1 1/16 cup Granulated sugar
- 6 tbsp Pumpkin spice
- 1 tsp Vanilla extract
Dairy
- 1/4 cup Forager project sour cream
Christina Peterson saved to Thanksgiving
8 · 22 minutes · An easy recipe for pumpkin spice donuts that starts out with a spice cake mix and a can of pumpkin pie puree.
8 · 22 minutes · An easy recipe for pumpkin spice donuts that starts out with a spice cake mix and a can of pumpkin pie puree.
7 ingredients
Produce
- 3/4 cup Pumpkin puree, canned
Refrigerated
- 2 Eggs
Baking & Spices
- 2 tsp Cinnamon, ground
- 1 box Spice cake mix
- 3/4 cup Sugar
Dairy
- 3 tbsp Butter
- 3 tbsp Butter, unsalted
Barbara Fisher saved to Desserts
These fall treats are easy to make and perfect for dessert! They are loaded with autumn flavor thanks to some pumpkin pie spice and pumpkin puree! Fry these bite-sized treats up before rolling in sugar!
Kathie Korienek saved to confections
Maple Glazed Pumpkin Donuts are the best pumpkin dessert/breakfast, ever. Try homemade baked donuts covered in a sugary sweet maple glaze!
Karen Battisti saved to Autumn