Profiteroles recipe

These delightfully light French Profiteroles are filled with a creamy vanilla Pastry Cream and covered in glossy chocolate sauce!

Profiteroles: A Step-by-Step Guide. Everything you need to know to make this classic french pastry and airy little bites!

This homemade cream puff recipe from Live Well Bake Often looks impressive but is easy to make! With just 6 ingredients, this is an easy and quick recipe! Perfect for family gatherings, bridal showers, birthdays, and more. You will enjoy every bite! Gather your ingredients and make these delicious homemade cream puffs today!

Become a certified choux pastry expert with Mary Berry's recipe for classic chocolate profiteroles. Light and airy, it will be hard to stop at just one.

This profiteroles recipe yields crisp, hollow choux buns filled with rich vanilla pastry cream and topped with a decadent chocolate sauce.

Learn how to make perfect Choux Pastry (Pate a Choux). The only recipe guide you will need to make profiteroles, eclairs, cream puffs & more!

Perfect dessert for your holidays: heavenly delicious puffs filled with rich custard cream, piled up and drizzled with chocolate sauce. Irresisti

How to make homemade profiteroles with creamy custard filling and shiny chocolate glaze. French profiteroles are little choux buns filled with pastry cream, whipped cream or creme diplomat and topped with a decadent chocolate ganache glaze. This easy recipe will show you how to make perfect choux pastry, pipe profiteroles, make the cream filling and glaze and how to assemble for the perfect mini desserts. Foolproof profiterole recipe with expert tips to make these cute cream-filled buns!

Nigella’s Profiteroles are choux pastry pastries stuffed with whipped cream and topped with a decadent hot chocolate sauce. A sweet treat that takes only around 30 minutes to bake but tastes like it took much longer.

With only 5 ingredients, choux pastry (pâte à choux) is a simple pastry dough for making cream puffs, eclairs, and profiteroles!