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Pork Chops

Discover Pinterest’s 10 best ideas and inspiration for Pork Chops. Get inspired and try out new things.

GARLIC BUTTER HERB PORK TENDERLOIN

This Baked Pork Tenderloin will be BEST you ever have! It's outrageously juicy, bursting with flavor and so easy! (Tips and Trcks, Step by Step Photos included)

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Crispy Parmesan Oven Baked Pork Chops Recipe

Thick and juicy, this crispy parmesan oven Baked Pork Chops recipe is delicious. The BEST pork chop recipe you'll ever need!

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Slow Cooker Smothered Pork Chops

Slow Cooker Smothered Pork Chops with bacon and brown gravy made in the crock pot, served over rice! They are easy to make and fall-off-the-bone tender! You NEED to try this recipe!

13 ingredients

Meat
  • 4 slices Bacon
  • 4 Pork chops, bone-in
Produce
  • 2 Bay leaves
  • 2 tsp Garlic
  • 1 tsp Parsley, dried
  • 1 Yellow onion, cut into 1/2 inch thick slices, large
Canned Goods
  • 3 cups Chicken stock, low-sodium
Condiments
  • 2 tsp Worcestershire sauce
Baking & Spices
  • 1 tbsp Brown sugar
  • 1 tbsp Corn starch
Oils & Vinegars
  • 2 tbsp Canola oil
  • 1 tbsp Cider vinegar
Liquids
  • 3/8 cup Water
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The Best Ever Skillet Pork Chops with Pan Gravy

132 · 20 minutes · Follow this simple recipe for the best ever skillet pork chops with a rich and easy to make pan gravy. A mouthwatering meal that is also an easy weeknight recipe.

15 ingredients

Meat
  • 4 Pork chops, boneless
Produce
  • 1 tsp Garlic powder
  • 1/2 tsp Marjoram
  • 1 tsp Onion powder
  • 1/2 tsp Sage
Canned Goods
  • 1 cup Chicken or vegetable broth
Condiments
  • 2 tbsp Honey
Baking & Spices
  • 1 tbsp All purpose flour
  • 1/2 tsp Black pepper
  • 1 tsp Chili powder
  • 1/2 tsp Paprika, smoked
  • 1 1/4 tsp Salt
Oils & Vinegars
  • 1/2 tbsp Apple cider vinegar
  • 1 1/2 tbsp Olive oil
Dairy
  • 2 tbsp Butter, unsalted
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Classic Southern Fried Pork Chops - Craving Tasty

Quick and super delicious crusty pan-fried pork chops with veggies pan seared over high heat. Pan-fried in bacon fat for more flavor.

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Pork Chops Recipe

This pan-seared Pork Chops Recipe is so easy to prepare. The boneless pork chops(or bone-in chops) cooked in garlic butter are so juicy and delicious.

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Southern Smothered Pork Chops

This classic Southern-inspired smothered pork chops recipe is pure comfort food at its finest. Delicious pan-fried pork chops with a crispy crust slathered in rich and flavorful onion gravy!

13 ingredients

Meat
  • 4 Ribeye pork chops (about 2.5 lbs), bone-in
Produce
  • 4 Garlic cloves
  • 1 Garlic powder
  • 2 tsp Thyme, fresh
  • 1 White onion, medium-sized
Canned Goods
  • 2 cups Chicken stock
Baking & Spices
  • 1/2 cup All-purpose flour
  • 1 Black pepper, freshly ground
  • 1 Kosher salt
  • 1 Paprika, smoked
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 4 tbsp Butter, unsalted
  • 1/2 cup Heavy whipping cream
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Pork Chops in Garlic Mushroom Sauce -

This recipe is my twist on a fancy restaurant meal we got on Valentine’s Day. The recipe has half the amount of garlic than was originally used. Hope everyone else enjoys it just as much as we do. Garnish with fresh parsley, chives, or thyme leaves. Nutrition Info Prep: 10 minsCook: 20 minsTotal: 30 minsServings: […]

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The Best Pork Chops Ever - The Tipsy Housewife

This was one of those recipes that I made on a whim and it came together perfectly. I had been having a taste for Pork Chops and saw that the 1 inch cut, bone in, chops were on sale at my local Shop & Save. I had been inspired by a dish I had recently and knew I wanted to make something crispy with a honey mustard component. The recipe I came up with yielded some of the best pork chops ever. This recipe takes about 10 minutes to prep and about 20 to 30 minutes to cook, which also makes it ideal for a weeknight meal. They are decadent enough for a Sunday dinner or a special occasion as well. Here is what you will need to grab from the grocery store: 4 Large Pork Chops about 1 Inch Thick, Bone In 1 Box of Oven Fry for Pork made by Kraft Foods 2 Eggs 4 Tablespoons of Butter 2 T of Honey 1 T of Yellow Mustard 1 T of Vinegar, I used Red Wine Vinegar 3 to 4 T Fresh Parsley, Minced 1 teaspoon Paprika Time to get cooking. There are a few important steps you need to remember to do. Let the pork chops sit out for about 30 minutes before prepping them. Let the eggs sit out for about 30 minutes after whisking them. Dry the pork chops really well on all sides with paper towels. Set yourself up a breading area with the egg, oven fry, chops and an empty plate to make it easy on yourself. Bread the chops following these steps: Dip a chop in the egg mixture making sure to coat all sides. Then press the chop down into the oven fry, turn to get all the edges and opposite sides. Place chops on plate while you do the remaining chops. Prepare a baking sheet with foil and non stick spray and place the chops on the sheet while heating the oven to 375 to 400 degrees depending on how hot your oven gets. Then sprinkle a little bit of the oven fry on top of the chops with a pat of butter on top of each chop. My oven runs pretty hot so I baked these for about 20 minutes before they were done. While the chops bake, prepare the honey mustard glaze by whisking together the honey, vinegar, mustard, half the parsley and paprika. Remove the chops from the oven, turn off the oven, drizzle the chops with the honey mustard glaze and place the sheet pan back in the oven (that is turned off) for about 5 to 7 minutes so the glaze bakes on. Reserve the remaining glaze for dipping. Remove the chops from the oven, plate and sprinkle with the remaining parsley. We had pan friend onions and potato pierogis with these chops and it was the perfect meal. There were just a few leftovers and I used the remaining chops and honest mustard for a salad for lunch the next day. This recipe was certainly a surprise hit. I will be adding it to my regular dinner rotation. The bone in pork chops are key in this recipe because they make the finished dish so much more juicy. The honey mustard glaze adds such a delicious sticky sweet touch. I hope you love this recipe as much as we do! I think you will agree that these are the best pork chops ever. For another great recipe check out my recipe for Skillet Scalloped Potato Shepherds Pie

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Kim
Kim saved to food

Crispy baked Breaded Pork Chops are tender and juicy inside with a yummy crunchy coating.

This easy breaded pork chops recipe is made with a handful of ingredients and is ready in under 30 mins. Just bread, bake, and enjoy!

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