Pickled meat
Discover Pinterest’s 10 best ideas and inspiration for Pickled meat. Get inspired and try out new things.
Pickling meat is a way of curing and preserving different types of meat. This method was developed before the days of refrigeration or easy access to ice to keep meats cold.
Bernice Gavin saved to beef
Pickling food has long been an effective means of stopping spoiling, especially before the advent of refrigeration. We all know pickled vegetables, such as pickles, are widely eaten and made in homes, but pickled meats are less popular in...
Cynthia Raper saved to COOKING METHODS
13 · 30 minutes · This was used as a pickled eggs recipe at Michigan Tech. It's great when served with a cold beer, eh!
13 · 30 minutes · This was used as a pickled eggs recipe at Michigan Tech. It's great when served with a cold beer, eh!
7 ingredients
Meat
- • 2 lbs Ring bologna
Produce
- • 1 Onion
- • 1 (4.5 ounce) can Pickled jalapeno peppers
Condiments
- • 1 tbsp Hot pepper sauce
Baking & Spices
- • 1 tbsp Salt
Oils & Vinegars
- • 4 cups Vinegar
Liquids
- • 1 cup Water
Kelly Codling saved to appetizer
Great recipe for Pickled sausage.
9 ingredients
Meat
- • 2 packages Sausage, smoked
Produce
- • 1 Yellow or white onion, small medium
Oils & Vinegars
- • 1 White vinegar
Liquids
- • 1 Water
Tools & Equipment
- • 1 tsp Garlic or 1 clove per jar
- • 4 qt Jars
- • 1/2 tbsp Pickling spice per jar
- • 1 tsp Salt per jar
- • 1 tsp White sugar per jar
Lisa Freiberg saved to Recipes - Pickling
The ingredients in this recipe will add all the different depths of flavor to the sausages. The vinegar adds the delectable sour flavor that will make everyone fall in love with these sausages. I like to add 2 cups of distilled white vinegar to this recipe. If you want to go for a deeper flavor, you can try an extra cup. However, make sure that you try this on a smaller batch because not everyone likes extra sourness.
Dustin Dm saved to Hot sausage recipes
Pickling is a quick, easy way to prepare northern pike for year-long enjoyment, particularly when accompanied by crackers, mustard and a strong Ale. Other fish can be used here, but pike works the…
HollyAnn saved to My Stomach is Eating Itself
Spicey Pickled Dogs or Homemade Bahama Mama's: This all started because of a talk with a friend about pickled bologna, which I had never heard of but was apparently well known where he comes from. How did I get to hotdogs and bahama mama's you ask? Well the bologna is supposed to be cut into 1/2…
Rick Kuschel saved to Things Pickled
![PICKLED BOLOGNA ~~~ hot or regular recipes shared: this post's link + http://mudmosh.com/how-to-make-pickled-bologna/ + http://www.food.com/recipe/hot-pickled-bologna-75183 [texasrecipes]](https://i.pinimg.com/474x/d6/2d/2d/d62d2df25c64ea152b64e8a9a2eb1d10--canning-recipes-meat-recipes.jpg)
Hot Pickled Bologna Ingredients: 3 lbs. ring bologna or good, non-flavored large, inch or more thick hot dogs/franks/german sausage. 2 tsps. salt 1 (4.5 oz) can chopped pickled jalapenos 1/4 cup...
Elizabeth Mundell saved to CANNING
29 · I have to hide these sausages behind something healthy in the refrigerator or my boyfriend Dugan eats them before they are ready. He is such a beast. Warning: Do not store within a monkey wrench throw of car mechanics and all men who drink beer.
29 · I have to hide these sausages behind something healthy in the refrigerator or my boyfriend Dugan eats them before they are ready. He is such a beast. Warning: Do not store within a monkey wrench throw of car mechanics and all men who drink beer.
7 ingredients
Meat
- • 2 lbs Kielbasa, pre-cooked
Produce
- • 1 Onion, small
Baking & Spices
- • 3/4 cup Brown sugar
- • 1 tbsp Pickling spices
- • 1 tsp Red pepper flakes
Oils & Vinegars
- • 3 cups White vinegar
Liquids
- • 1 cup Water
Cheryl Evangelista saved to canning recipes
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