Pepper tofu

Crispy, pan-fried black pepper tofu and crunchy vegetables give you all the texture in a savory, peppery sauce - perfect for a healthy, vegan-friendly meal. {Vegan, Gluten-Free Adaptable}To make this dish gluten-free, use tamari to replace the light and dark soy sauce and use dry sherry instead of Shaoxing wine.

Salt and pepper tofu has a crispy texture and is bursting with spicy, savory flavors that make it a crowd-pleasing appetizer.

Savor the vibrant flavors of this plant-based pepper tofu dish, perfectly paired with crisp green beans for a wholesome meal. This recipe offers a delightful balance of spicy and fresh, making it a satisfying choice for any dinner table. Whether you're a seasoned vegan or just exploring plant-based options, this dish is sure to impress with its rich taste and simple preparation. Enjoy a nutritious meal that's as delicious as it is colorful.

This Garlic Pepper Tofu Stir-fry combines strips of pepper and tofu together in a savory, glossy stir-fry sauce. Easy to prep and cooks in less than 30 minutes.

Inspired by the Black Pepper Chicken at Panda Express, this vegan version features tofu that’s pan fried until perfectly crisp, then tossed in the most addicting peppery and savory sauce. It’s easy to make at home, requiring just a handful of ingredients and less than 30 minutes! Pair it with some white rice and you have a meal that’s better than any fast-food takeout!

This surprising dish from "Plenty" will become an instant classic in your kitchen.

Salt and pepper tofu has a crispy texture and is bursting with spicy, savory flavors that make it a crowd-pleasing appetizer that will surprise and delight everyone at your table. {Vegan, Gluten-Free Adaptable}

Salt and pepper TOFU! This one is great for any vegetarians! It's super light, pillowy and super delightful to eat.

A delicious and flavorful black pepper tofu that's easy to make and amazing served over rice for a complete plant-based meal.

Salt and Pepper Tofu is a classic popular recipe that is super addicting and easy to make at home. My Salt and Pepper Tofu is FAIL-PROOF, and I also have a few secret tips for extra crispy tofu, plus my homemade savory pepper seasoning. This recipe is one of my favorite ways to enjoy tofu and is always a crowd-pleaser. Salt and Pepper Tofu takes less than 30 minutes to make and is a perfect weeknight dinner with simple-to-find ingredients.