Pasta shapes by hand

Master 9 pasta shapes easily and professionally: Farfalle, Busiate, Gnocchetti, Penne, Trofie, Rigatoni, Foglie, Malloreddus, and Orecchiette.

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Fresh Homemade Farfalle Pasta. Farfalle is a fun and simple pasta shape to make that pair with many delicious dishes. Farfalle gets its name from the butterfly. You may see them labeled as bowties, but the traditional translation is butterflies. Most people are used to enjoying this pasta in its dry form, but it is equally as delicious fresh, and also fun to shape!

I’m back with another instalment of this series that so many of you seem to love! Five pasta shapes all made entirely by hand - no tools… | Instagram

Serving a plate of homemade fusilli has a unique flavor of its own.

The best pasta is fresh, homemade pasta! Tender and silky that holds onto any sauce better than boxed pasta.

Orecchiette is one of our favourite vegan pasta shapes and is is an ear-shaped pasta typical of the Puglia region of Southern Italy. Learn how to make orecchiette pasta by hand, and what sauces to pair it with in our simple guide. Introducing our homemade orecchiette recipe.

These are some pasta shapes that you can easily make at home without any special tools. Tagliatelle, farfalle, pappardelle, angel hair pasta, fusilli...

Simple pasta dough that's suitable for filled pastas. Made with whole eggs, this pasta is both richer in flavour and stronger and more elastic in texture, ensuring your filled pasta won't burst whilst boiling.

Handmade macaroni is easy to make in your very own kitchen with the simple and traditional pasta making technique described in this post.

Fresh homemade egg tagliatelle is one of my favorite pastas to make. If you haven't made fresh pasta before, this is one of the first ones I recommend people start with. It is simple to make and taste delicious! This version uses pasta flour but you can substitute half semolina (semola) flour as well. How to make it tagliatelle? You can either hand roll out the dough or use a pasta machine.

Fresh pappardelle pasta homemade in your own kitchen doesn’t have to be a dream! Learn how to make beautiful pasta dough, fold it without any tears, and cut it perfectly into a true pappardelle! Hint: It’s different than tagliatelle! Watch the step-by-step tutorial video get cooking! (Even if you don’t have a pasta roller.)

The ultimate guide to make fresh egg pasta and semolina pasta from scratch in 10 different shapes, even without a pasta machine!

A while back, I made a video for a friend showing him how to make hand rolled cavatelli (or gnocchetti sardi, malloredus, depends on who ... | Instagram

Pasta Del Cuore (Love, Heart Shaped Pasta): Hi everyone, in this tutorial I will be teaching you on how to make pretty little heart shaped pasta called Pasta del cuore. Google it and i can guarantee you wouldn't find any results because this is something entirely new! Well, it isn't all that …

Danny Freeman on Instagram: "Funghetti is a great shape to try if you’re learning how to make fresh pasta! Use the rim of a wine glass to cut out circles. Loosely fold the dough in half, then fold the sides down and pinch to form the shape!"

One of the most fun aspects of making your own pasta is creating the different shapes that make each style unique. A pasta machine is perfect for rolling