Pasta measurer

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three holes in the side of a wooden object with numbers on it and four holes at the top

Measure out portions for 1, 2, 3, or 4 servings Never cook too much spaghetti by mistake again Sturdy wooden construction for years of use Hand wash only Overall size is 10 x 2.25 x .25"

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a woman is holding a bowl of spaghetti in her hands and the caption says dry vs cooked pasta

Tayla-Online Weight Loss Coach on Instagram: "Dry vs. cooked pasta! Here’s how I measure it both ways to keep it accurate.🍝 The portion sizes of pasta can be really deceptive! It’s always much less than I think it’s going to be... If you can’t weigh it dry then I like to stick to the 2:1 ratio. 4 oz. of cooked pasta can be tracked as 2 oz. dry. #cookedpasta #pasta #cookingpasta"

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a hand is pulling pasta out of a pan with the handles extended and spaghetti being cooked in it

Natural, Not Enhanced Diamond Ladies Wedding Anniversary Eternity Band Ring. This ring features 0.20Ct total of diamonds. Made in the USA, brand new to order. Solid 950 Platinum. Sizes between 4-8.75 selectable. Appraisal Included. April Birthstone. We manufacture and design jewelry- please contact us if any special requests (custom designs, ring sizes, different stone variations, or any other specs) and we will get back to you as soon as possible

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different types of pasta on a table with the names in italian and their corresponding ingredients

Pasta 101: Pasta Varieties and the Best Way to Use Them - Pasta comes in all types of shapes and sizes, but did you know each shape serves a purpose? Learn more about the different varities of pasta and when you should use them.

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two hands holding dough on a wooden table

As a chef who has spent years and years perfecting the art of pasta, I’m often asked for my go-to recipe. The most basic ratio is 1 whole egg for each 100 grams of flour; however, I prefer a ratio of more yolks and whole eggs for an easy to work with dough, that doesn’t get too sticky. This recipe works best using a scale, not cups and teaspoons, to measure the flour,. The amounts will vary slightly depending on the humidity, the brand of flour, and the brand of eggs you use, but once you…

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