Pasta clam sauce

Linguine with canned clams, clam juice, fresh parsley, and garlic, and topped with homemade toasted garlicky breadcrumbs!

Pasta with Clam Sauce is a simple 20 minute recipe. An easy weeknight recipe that is delicious enough for holiday entertaining.

Linguine with White Clam Sauce is simple, fresh & delicious Learn how you can make this quick and easy Italian dish at home!

Affordable canned baby clams are cooked into a fresh, light wine sauce and served over linguine which is perfect for that seafood lover!

This classic pasta dish in bianco, with fresh clams, garlic, and white wine is a family-favorite summer dinner that's easy to make.

This recipe is easy and takes less than 20 minutes. It's one of my weekend favorites and has been a family tradition for years.

A quick and easy pasta recipe for busy weeknights or Valentine's day! This canned clam pasta is a seafood pasta that can be ready in less than 30 minutes.

Linguine alle Vongole is an easy and delicious classic Italian dinner that uses mostly pantry ingredients and only takes 30 minutes to make.

We are back with another “no cream” pasta. This one even has SEAFOOD in it. Not your favorite, shrimp, lobster, crab….but clams. Now traditionally this dish uses fresh clams and p…

Pasta with clam sauce is a classic Italian dish featuring linguine or spaghetti cooked al dente and tossed in a flavorful sauce made from fresh clams, garlic, white wine, olive oil, and herbs. The briny taste of the clams combines beautifully with the aromatic garlic and white wine, creating a delectable seafood pasta dish that's quick and easy to prepare, perfect for seafood lovers.