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Parmesan potato wedges

Discover Pinterest’s 10 best ideas and inspiration for Parmesan potato wedges. Get inspired and try out new things.
Baked Garlic Parmesan Potato Wedges

This easy recipe for Baked Garlic Parmesan Potato Wedges will blow you away with its simplicity and fantastic flavor! Makes a great appetizer for parties!

Crispy Garlic Baked Potato Wedges

Crispy Garlic Baked Potato Wedges are soft pillows on the inside, and crunchy on the outside with a good kick of garlic and parmesan cheese!

Parmesan Crusted Potatoes (4 Ingredient)

These delicious parmesan crusted potatoes are made with only four ingredients — potatoes, butter, cheese, and seasoning. It's the perfect no-fuss side dish!

These Baked Potato Wedges are seasoned with zesty blend of spices and baked until gloriously crispy on the outside, and soft and fluffy inside! They're the perfect side dish!

These Baked Potato Wedges are seasoned with zesty blend of spices and baked until gloriously crispy on the outside, and soft and fluffy inside!

Crispy Garlic Parmesan Potato Wedges – The Comfort of Cooking

2 · 45 minutes · Welcome! We create simple, cozy and delicious recipes for everyday cooks. Here you'll find easy dinners, desserts, breakfasts and 750+ reader-loved recipes for the whole family. www.TheComfortofCooking.com

Ingredients

Produce
  • 1 lb (3 to 4) russet potatoes
  • 1 Chives, fresh
  • 1/2 tsp Garlic powder
Condiments
  • 1 Ranch dressing or bleu cheese dressing
  • 1 Sriracha ketchup or regular ketchup
Baking & Spices
  • 1/2 tsp Black pepper, cracked
  • 1 tsp Italian seasoning
  • 1 tsp Kosher salt
  • 1/2 tsp Paprika, ground
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 1 cup Parmesan cheese, grated
Baked Garlic Parmesan Potato Wedges

3 · These Baked Garlic Parmesan Potato Wedges are crispy on the outside, tender on the inside, and bursting with savory flavors.

Ingredients

Produce
  • 2 tsp Garlic powder
  • 3 Russet potatoes, large
Condiments
  • 1 Ranch or blue cheese dressing
Baking & Spices
  • 2 tsp Italian seasoning
  • 2 tsp Salt
Oils & Vinegars
  • 4 tbsp Olive oil
Dairy
  • 1/2 cup Parmesan cheese

Watch popular Parmesan potato wedges videos

Cracking effort by our Teen Chefs yesterday in support of National Fish & Chip Day on Friday.  You created a fantastic take on 'Fish & Chips' using many techniques such as – ‘paner a l anglaise’ to create a attractive crust flavoured with basil, lemon and parmesan. Potato wedges with lemon and rosemary, accompanied with crushed peas with mint and a handmade tartare sauce.  Well done that's a lot of work in just 2 hours!  #NationalFishandChipDay
These crispy oven-baked parmesan potato wedges are 100% vegan, gluten-free, easy to make and flavorful. They are a great side dish, snack or appetizer. Enjoy with ketchup, guac, or mayo. #parmesanfries #parmesanwedges #veganparmesan #vegansnack #veganrecipe #elasrecipes | elavegan.com
Putting an herby potato wedge between people will only bring them closer together.
These Parmesan Zucchini are cheesy, crunchy, and baked to perfection. They’re a vegetarian dish that is crispy and bursting with delicious flavors. FOLLOW Cooktoria for more deliciousness! If you try my recipes - share photos with me, I ALWAYS check! #zucchini #vegetarian #cooktoria